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ABOUT THE ROLE: The Home Health Aide is responsible for supporting residents by providing housekeeping and laundry services, shopping for food and other household requirements, preparing and serving meals and snacks and more.
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The Food Service Supervisor is responsible for supervising operation of the production areas of the Dietary Department and for the ongoing assessment and improvement of those areas during their shift.
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Qualifications Bachelor’s degree required or master’s degree preferred in Food Service Minimum Four years’ experience as a Hospital Food Service Director. Computer experience, Kronos, US Food order entry.
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Whether your assignment is in Jacksonville or Miami, prepare to be surrounded by great entertainment, delicious food, and world-class healthcare facilities. About this job As an Interventional Radiology RN, you'll use your skills to provide advanced radiology treatment, including blood vessel procedures, biopsies, fibroid removals, and more.
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The Wait Staff, Golf Club will be tasked to set dining areas, serve beverages and food to club members and guests according to IMG Academy Country Club rules of etiquette. Responsible for constant sanitation, organization, and proper food handling.
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We have immense pride in our food which is why we don’t subscribe to the old BOH versus FOH management structure. We’re not just talking great customer service or amazing food (although customers and food are also high on our list.
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Key Responsibilities:Tropicana Brands Group is looking for a highly qualified Corporate Microbiologist to support the Global Food Safety and Quality team to ensure the company’s goals and initiatives are met.
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Overview of Responsibilities As the Assistant Meat & Seafood Manager – you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store Assist the Meat & Seafood Manager in managing and merchandising the department for maximum productivity and profit Responsible for ordering and inventory controls, product quality, and supervision of the Meat & Seafood team.
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2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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AndPizza Bakers tells you how serious we are about the food; every menu item and craft cocktail must live up to the craveabliity of our fresh, stone baked crust. You are the conductor of the Mellow Mushroom [location] orchestra.
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As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. Guests may choose to pick up their food in the restaurant or curbside in their car, either way, you are excited to serve them.
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The Leasing Consultant executes the property's marketing, leasing, and renewal strategies to achieve occupancy, revenue, and resident retention goals by performing all activities related to leasing to new residents, providing resident satisfaction throughout the term of the lease, and securing resident lease renewals.
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food job Title: consultant in Bradenton, FL
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