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Takes ownership of food being served by cooperating with Production team to include knowledge of basic ingredients, rotating for freshness and communicating item needs. o Medical, Dental, Visiono PTOo Retirement Matchingo Tuition reimbursemento Discount programso FSA (Flexible Spending Accounts)o Identity Theft Protectiono Legal Aid POSITION SUMMARY To serve customer food, cook on the grill, and perform transactions on the cash register.
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This role offers a flexible work-from-home arrangement, enabling you to engage in various activities such as online surveys, focus groups, clinical trials, product tests, and optional delivery services for food and groceries.
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Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift. This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service.
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We look for team members who are passionate about health, nutrition and food safety for seniors. Assists other cooks during the food assembly process. Chef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation.
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For over 30 years, we've been meeting the needs and desires of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. 20% Discount at Hudson, 50% Discount on Hudson Food and Beverages.
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Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.
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From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens – our team members do it all.
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The position manages the back of the house staff and schedules; ordering and inventory; daily oversight of food production and quality. OverviewThe Executive Chef is a full time salaried position directing a full service kitchen and wait staff providing three meals a day and specialty dining experiences.
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Develops aggressive food beverage sales, marketing, and net revenue plans. Director of Food and Beverage is a strategic business leader who is responsible for managing the daily operations of the Club. They will maintain a high standard of excellence while promoting a People First Culture.
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More reasons to choose Schneider Team driving Less wasted time - Premium loads with longer lengths of haul and primarily no-touch and drop-and-hook. Take your dog or cat on the road with our Team Pet Policy.
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Work Performed:The Food & BeverageAttendantwill be tasked with the following duties, responsibilities, and assignments:Complete the sanitization/disinfection/cleanliness of work area, including counter tops, utensils, equipment, and refrigerationequipment;Present complimentary breakfast/evening reception by obtaining supplies, clearing dishes, wiping table, restocking buffet area.
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From our Warehouses to our GetGo’s, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. Properly handle products and equipment in accordance with food safety and safety guidelines.
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Grocery Clerk informs customers of food specials and recommends grocery items to customers to ensure they get the products they want and need. As America's grocer, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit.
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POSITION QUALIFICATIONS/CORE COMPETENCIES Must possess approximately ten (10) years of any combination of experience and/or education that demonstrates a commanding knowledge of operating in multi-unit, consumer-facing businesses; QSR, restaurant, and/or food-service industry experience preferred.
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Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements. Report any food safety and food quality related issues to management immediately.
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food handler jobs Title: team member Company: Sam's Club in Franklin, Beltsville, District Of Columbia
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