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Serve in a leadership role on the Food and Nutrition Services team and assist in food service management as needed. provide training and education to the food service staff, as well as interdisciplinary healthcare professionals.
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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D’Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
$45,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Familiarity with the urban public policy issues related to food availabilityFood pantry certification or ability to obtain this credential through FoodsharePreferred:Master’s degree in dietary and/or nutritional servicesDemonstrated knowledge of adult education and group facilitation; experience with online learning and related platforms (Google Classroom, Zoom, etc.
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Collaborate with the Area General Manager and Resident General Managers to ensure the highest level of customer service by developing and overseeing food service standards, customer service policies, quality assurance, in-service training, proper food handling, and sanitation standards.
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Food order and chicken orderTraining and coaching team membersUnloads and stocks inventory items as neededPrompt and regular attendance on assigned shiftsActs with integrity and honesty, and promotes the culture of HIgh Noon PopeyesMust be at least eighteen (18) years of age.
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The warehouse manager is responsible for all aspects of the warehouse including but not limited to the overall safety, organization and cleanliness of the warehouse in accordance with Glanbia and food industry standards.
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Inline Plastics is the leading manufacturer of innovative, high quality, crystal clear, food packaging containers. We continue to design and manufacture packaging solutions that keep food products safe, fresh, and enhance shelf merchandising while keeping sustainability front and center of everything we do.
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Technical field preferred (i.e., Food Science, Chemistry, Engineering) 5+ years of sales of technical sales or business development in the food ingredients or a related field. Research, analyze and develop sales opportunities for the Company's extensive range specialty coatings and ingredients within the Food & Pharmaceutical sectors.
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Assist the General Manager/Senior Manager with achieving guest service and financial goals associated with Food and Beverage. AMC has propelled industry innovation since 1920, and we continue to innovate by delivering premium sight and sound, new and improved food and beverage options, and diverse content in our state-of-the-art theatres.
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Facilitate the delivery of prepared food and set up of events crafted from banquet event orders. Ensure compliance with all food, occupational, and environmental safety policies. Complete Food Handlers and Alcohol Service Certifications as required.
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These essential functions include, but are not limited to, the following:Safety (Food Safety & Compliance)Perform all duties in accordance with all Company policies and programs, and all Local, State, and Federal laws and regulations, including all environmental, health, safety and security policies, programs, laws and regulations.
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Ingredient sales experience in the food and beverage industry or pet food industry. What makes this opportunity exciting is the ability to work in a larger territory starting off with just a few sales manager to cover each region of the US - East, Midwest, and western regions and may even allow you to move into different regions until others are hired on to help with the territory.
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Work with the entire team to run a profitable restaurant where quality of service and guest experience is a priority, inclusive of creativity and consistency of food. Minimum (3) three years experience in management of Food& Beverage.
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The Restaurant Manager will manage sales, food, liquor, beverage, and labor costs all while meeting financial objectives and working to increase sales and customer base. The Restaurant Manager will assist with recruiting, hiring, and training and will ensure that all bar and kitchen staff provide a positive and unforgettable experience to our patrons.
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Previous fast food/quick service restaurant experience required. The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team.
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food job Title: manager in Milford, CT
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