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We have Full-Time and Part-Time opportunities, depending on the role and team. Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
$16.5 - $20.95 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Senior Cook/Chef coordinates, performs and supervises and directs activities of prep cooks and other kitchen personnel engaged in preparing and cooking foods to ensure an efficient and profitable food service.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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We are looking for a full-time HVAC Field Service Technician professional to join our Services team. We are a global provider of energy efficiency and renewable energy solutions for commercial buildings with several offerings: HVAC Testing, Adjusting Balancing (TAB), Building Commissioning (Cx), Intelli- Hood Kitchen Ventilation Controls, and Enhanced Building Monitoring.
Full-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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What We're Looking For•Hourly Full Time or Part Time: Generally scheduled 39 to 40 or up to 25 hours per week, respectively; more hours may be required based on the needs of the store.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Certification in a trade area related to department (e.g., hardware, kitchen, plumbing, electrical, lawn and garden, and lumber/building materials) Utilize inspiration and qualifying tools to ensure customers understand kitchen projects scope and process.
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This position will be working in the diet office the majority of their shift with periods of time in the kitchen on the patient tray line. Trinity Health Of New England is an integrated health care delivery system that is comprised of world-class providers and facilities dedicated to full spectrum preventative, acute, and post-acute care.
Part-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Resort Lifestyle Communities is accepting applications for a full-time Kitchen Helper to ensure a first-class dining experience for residents and their guests. The Kitchen Helper works collectively with the Culinary and Dining Services team under the direction of the Executive Chef.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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This is a full time position Monday - Friday, 40 hours to manage the daily operations of the kitchen/ dietary personnel. Salmon Brook Reahb & Nursing is looking to hire a food service director.
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Both part-time and full-time positions may rotate between working as a cashier, a sales specialist or merchandiser/stock associate. Ability to work a flexible schedule as business requires, which may also depend on your preference for part-time or full-time hours.
$20.19 an hourTemporaryExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Assists in other areas of the kitchen with maintenance of dish room and equipment all in accordance with the standard procedure of the dining services department. Keep all kitchen work areas and dining rooms clear of dirty dishes.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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A full-time position, with amazing earning potential, health, dental and vision, 15 days PTO plus 5 paid sick days, and 7 federal holidays. At Wren Kitchens, a renowned kitchen retailer and manufacturer, is rapidly expanding across the USA. The Kitchen is the heart of the home, and we're actively seeking outstanding individuals to become part of our dynamic team, to help customers dreams become part of their reality.
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Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. Set up and break down the dish machine and sanitize equipment in the kitchen.
$19 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Full-time employees are eligible for health insurance and paid vacations. As a manager, you'll oversee our kitchen operations and ensure that our teams bring incredible food and amazing experiences to the table.
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