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As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
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As a kitchen team member, you will have flexible hours (full or part time) and the opportunity for promotion and continued development Qualifications You will need to be able to stand for long periods, work in a variety of environments, be expected to lift, load and carry up to 40 pounds, and work with hot and cold food items.
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You will greet customers, run the register, cashier, make purchase suggestions, and sometimes work with our food program. We want you to join us as a Team Member. As a Team Member, You Will Enjoy.
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We want you to join our team as a Customer Service Representative. You will interact with many customers daily, all while working with a fun, energetic team accomplishing daily tasks around the store.
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Working as part of a team to accomplish daily goals. Store 2746480: 1535 Beam Avenue, Maplewood, Minnesota 55109. Exposure to extreme cold temperatures while performing occasional work in a walk in cooler and/or freezer.
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Your role as a Team Member is to feed people's lives with Más. Vacation Time (Paid Time Off) Vacation Donation Program Border Family Cares Program Border Smiles Program An incredible culture that encourages career growth and support At Border Foods, our purpose is to Make Lives Better and it is at the foundation of all that we do.
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As a Sweetgreen Team Member , you will be an ambassador for our mission: building healthier communities by connecting people to real food. Every day in each sweetgreen, our 5,000 team members make food from scratch, using fresh ingredients and produce delivered that morning.
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At Noodles, our mission is to always nourish and inspire every team member, guest, and community we serve. Tipping eligible states include AZ, CO, IA, ID, IL, IN, KS, KY, MD, MN, MO, NC, NV, NY, OH, OR, PA, UT, VA, WA, WI. As of May 31st, 2023, the average hourly rate for tipping across company owned restaurants is $2.40 per team member.
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The Team Trainer supports the high-quality, timely completion of New Member Connections for New Members, and supports Global, Regional, and department-specific training, including Operational Learning Pathways, Compliance, Occupational Safety, Food Safety, Product Knowledge, and Customer Service.
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Function as a member of a collaborative team in an early intervention preschool program for children experiencing high stress, trauma, or crisis. Provide support for children on the bus when transporting them to and from preschool, help conduct food service for the class, and maintain a clean and safe classroom environment.
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