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As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
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You will greet customers, run the register, cashier, make purchase suggestions, and sometimes work with our food program. We want you to join us as a Team Member. You will interact with many customers daily, all while working with a fun, energetic team accomplishing daily tasks around the store.
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Our Team Members set the STAGE for amazing experiences and delicious food to share with our guests. Recognition Program: We love giving back to our Team Members and have a great program that awards financial bonuses and trendy Roti swag.
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We have a paid time off program and flex time as you grow into leadership roles. Now's the time to reinvent how we take care of our guests with healthy food and off-the-charts hospitality - that's the Roti VIBE. Innovative angles and new perspectives are encouraged.
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As a Service Team Member , you will be an ambassador for our mission: building healthier communities by connecting people to real food. Opportunity to go from team member to general manager in 36 months.
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Employee Assistance Program/ 24X7 – completely confidential 25% employee discount on goods & services Team Member Feeder Program - eligible for two units (bags or cases of cans) of the participating vendors product/s each month Store Bonus Incentive Program Growth opportunities.
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Personalized schedules (part-time and full-time shifts available) “Sharpen your Edge” training program with established raises 50% off food while you’re working No grease, grills or fryers Sundays are for you [we’re closed] Fun culture of positivity and gratitude Modern, energetic environment Life as a Daytime Team Member: No experience needed.
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Our Team Members set the STAGE for amazing experiences and delicious food to share with our customers. Enjoy spreading our love with a friends and family discount program to enjoy our food.
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1 Year of QSR or food industry experience preferred. Wide variety of food, management, health safety, labor-related, and other training programs and materials. Access to many unique benefits, including: WOW employee recognition program, health insurance, spot bonuses/gifts, access to leading industry experts/leaders in & outside our company, and more.
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As a kitchen team member, you will have flexible hours (full or part time) and the opportunity for promotion and continued development Qualifications You will need to be able to stand for long periods, work in a variety of environments, be expected to lift, load and carry up to 40 pounds, and work with hot and cold food items.
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Your key responsibilities: You will greet customers, run the register, cashier, make purchase suggestions, and sometimes work with our food program. As a Team Member, you will enjoy: Medical, Vision, Dental, & Life Insurance/Short- & Long-Term Disability Flexible Schedules Weekly Pay (Starting Pay: $16 /Hr.) $250 Referral Bonus Full-Time or Part-Time Large, Stable Employer Fast Career Opportunities Work With Fun, Motivated People Task Variety Paid Comprehensive Training 401K With a Competitive Company Match Flexible Spending/Health Savings Accounts Tuition Reimbursement Company discount on Holiday Fuel, Merchandise, and much more.
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About Land O'Lakes, Inc. Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. In addition, you will conduct portfolio reviews and checkpoint meetings to manage HR initiatives effectively, identify areas for enhancement in HR portfolio management and implement best practices to boost team skills.
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Team Member Feeder Program - eligible for two units (bags or cases of cans) of the participating vendors product/s each month. All other assigned duties from the Store Manager and/or any member of the Retail Management Team.
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At Noodles, our mission is to always nourish and inspire every team member, guest, and community we serve. Love working in a fast-paced, team-oriented, food service environment.
$15.57 - $18 an hourPart-timeExpandApply NowActive JobUpdated 4 months ago
team member food program jobs in St Paul, MN
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