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This team member is primarily responsible in production to operate Cook Room equipment that manufactures food products. COOK ROOM TEAM MEMBER-Coolab Foods LLC. Responsible for sanitation and Operating food processing equipment such as: vat pasteurizer, liquefier, heat exchanger, homogenizer, and fillers, as well as batching or blending of ingredients from recipes or work order formulas.
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GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Please complete the following application for the Heart of the House - Cook position.
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Food & Nutrition Services Become a Cook at Hickory Creek in Connersville today! Now Hiring Part-time Cooks for Evening Shift Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest standards of sanitation and food safety for our residents.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product quality standards - Food preparation and portioning - Cooking on the grill - Operating the fry station - Dressing items to order - Packaging all menu items and checking for product quality and consistency - Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas QD Sonics; Pay Rate - $7.25-$11.00 (AL.
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As our Supply Planning Analytics Chef at a leading multi-billion-dollar food manufacturing and distribution organization, you're not just a cook – you're the master chef behind the innovation on the stove.
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TWIN PEAKS JOB DESCRIPTION: HEART OF HOUSE DISHWASHER This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. While performing the duties of this role, the line cook is regularly exposed to fumes or airborne particles from the kitchen.
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If you do not have both a RIGAPASS and HUET certification, get them before applying Get your certs by calling M&A Safety at (337) 451-4685 We use this company to train our employees Responsibilities: Assisting Cook (ex preparing food, sauteing food, cleaning the kitchen, etc) Providing other domestic services (ex cleaning, laundry, waxing floors) Being a team player with a great work ethic and good leadership skills (Do you see a piece of trash on the ground and pick it up.
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Food & Nutrition Services Become a Cook at Hickory Creek in Columbus today! Retail, food & entertainment discounts, and so much more *Full-Time and Part-Time Benefits may vary, terms and conditions apply About American Senior Communities Bring your heart to work.
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Remain clean and free of hazards during shiftKeep floor clean and free of food items, trash, or other obstaclesMaintain House of Blues safety and sanitation standardsPrepare kitchen equipment and set up station for shiftEnsure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
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Assists Culinary Services Director in creating menus that meet the residents' nutritional needs and accommodates residents' food preferences. We are seeking a full-time Chef/Cook dedicated to meeting the dining needs of the residents we serve.
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While performing the duties of this role, the line cook is regularly required to stand; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear. The line cook must occasionally lift and/or move up to 15 pounds.
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A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. Pay rate: Salary $48K and up Prep/Cook Wingstop's mission is to serve the world flavor.
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As the second Ingo's Tasty Food location, originally founded in 2013 in the hip Arcadia neighborhood in Phoenix, ITF Block 23 is now offering guests an including: coffee, full breakfast, pastries from LGO Bakeshop, lunch and dinner favorites.
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Line Cook Job Responsibilities:Sets up and stocks food items and other necessary supplies. Line Cook Qualifications/Skills:Basic written and verbal communication skillsOrganizational skillsAccuracy and speed in executing tasksAbility to work as a team memberFollows directions and instructionsEducation and Experience Requirements:High school diploma or GEDOne to two years of experience as a line cook, restaurant cook, or prep cookCertificate in Culinary Arts preferredExperience with various cooking methods and proceduresFamiliar with industry best practices.
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cook food jobs Company: Llc in East-hartford, Connecticut
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