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A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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The Banquet Captain is responsible for supervising and assisting with the set up, service, and clean up of all assigned banquet functions. Assist in banquet set-up as required.
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Be in communication with the Banquet Captain/ Lead Server in regard to any special needs. Reports To: Lead Banquet Server, Banquet Captain, Catering Service Manager.
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Internal: Staff in Banquets, Banquet Set Up, Beverage, Bar, Kitchen, Stewarding, Catering/Convention Services, Storeroom, Audio Visual Innovations, Laundry, Engineering. Assist Banquet Set Up Housepersons with room set-ups as assigned.
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The duties of the Banquet Set Up / AV Technician are conducted in a conference center setting with some outside work. Job Title: Banquet Set Up / Audio Visual Technician FLSA : Non-Exempt.
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Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain. + Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain.
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Reports any customer concerns and/or complaints to Banquet Captain. Assists with preparation and set-up of event room when necessary. ASM Global , the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Banquet Server for ASM Global/Savor.
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The Banquet Captain works closely with the Food & Beverage Manager, Catering Director, Assistant General Manager, and Culinary Team. Woodhill Country Club is currently seeking an experienced and passionate On-Call Banquet Captain to join our outstanding Food & Beverage team.
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Assists with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each event. Breaks down tables and banquet equipment after each event.
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The Catering Banquet Captain is responsible for overseeing and assisting with the execution of all daily catered events including, but not limited to, Chancellor receptions, private high-level receptions, seated dinners, buffet lunches and dinners, continental breakfasts, breakfast buffets, and coffee breaks.
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Plan, prep, set up and provide quality service in the banquet culinary department covering areas of food production for banquet menu items for events as well as specials in the designated outlets ( when need be ) in accordance with culinary standards and plating guide specifications.
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As a Banquet Set-Up Attendant , you must be creative, motivated, and passionate about growing your talents with our company and hotel. As a Banquet Set-Up Attendant will be tasked with the following duties, responsibilities, and assignments.
$14.95 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Coordinate banquet production and plating with the Executive Chef, Sous Chef, and Banquet Captain. From retirement parties in the Noggin Room Pub, to baby showers in the Reycraft Room, to summer weddings overlooking Lake Michigan on the Veranda, the Perry Hotel offers spaces and menus to fit every event, and our Banquet Chef ensures that the food served is second-to-none.
$50,000 - $55,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are looking for a highly motivated Banquet Set-Up Attendant to join our team! Banquet Set-Up Attendant. This individual will help to direct the set up and preparation of banquet rooms for banquet functions, as well as clear and tear down banquet rooms at the end of the function.
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To apply for the CNC Set-Up Operator position, submit your resume here today or call Daren at (216) 535-2710 ext. 3-5 years experience as a CNC Set-Up Operator or similar role preferred.
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set up banquet captain jobs Title: server Company: Hersha Hospitality Management Lp in East-hartford, Connecticut
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