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As an In-Room Dining Server, you will be responsible for serving the needs of the business, our guests, and our colleagues by ensuring an outstanding and memorable in room dining experience for each guest.
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Similar jobs to this include RM, AM, Restaurant Management, Restaurant Assistant Manager, Restaurant Service Manager, Front of House Manager, Server Manager, Dining Room Manager.
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In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
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Read and visually verify information in a variety of formats (e.g., small print). Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance.
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Join our dynamic team of hospitality professionals as a Server and be part of creating unforgettable dining experiences that keep our guests coming back for more. Join our team as a Server and be an integral part of creating exceptional dining experiences for our guests.
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In addition, our Servers: Support fellow team members at every opportunity and believe in the power of teamwork Treat customers and team with kindness and respect Serve safe high-quality food in a fast-paced environment Who We Are: First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients.
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Received: Works under direct supervision of the In Room Dining Manager. The In Room Dining Captain will manage the daily operations of room service while maintaining a high level of guest satisfaction.
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In Room Dining ServerAbout the role:The In Room Dining Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.
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Assists in cleaning dining room tables and dining area if necessary upon request by supervisor Washes all utensils, chinaware, eating silverware and glassware for reset of the dining area.
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A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Canes standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.
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Within your first year of working in the Restaurant, you can earn up to an extra dollar fifty per hour in pay increases through additional training, certifications, and performance evaluations.
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Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.
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Restaurants closed most holidays including MLK Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving, Christmas and New Years Day. We are looking to immediately hire talented Restaurant Crewmembers who can thrive in an upbeat and fast-paced food service environment.
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Must satisfy one year of service and meet ACA eligibility requirements. The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job.
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dining room in server point of sale jobs Title: server Company: Elite Devco Llc in East-hartford, Connecticut
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