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Our long-standing successful international fast-casual chain is seeking to add a Restaurant Area Manager to our growing team. Restaurant Area Manager Responsibilities.
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Pancho & Jane, a vibrant and contemporary Mexican-themed restaurant, is seeking an experienced Restaurant Manager to lead our dynamic team. Proven experience as a Restaurant Manager, preferably in a heavy beverage focused restaurant or similar concepts.
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Restaurant General Manager - Restaurant Kitchen Manager - Restaurant District Manager - Restaurant Manager and Assistant Restaurant Manager - Restaurant Executive Chef - Sous Chef - Shift Lead Do you have what it takes to join the world of restaurant and culinary management.
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As a Restaurant General Manager you will be entrusted to guide your team members in delivering an exceptional guest experience, operational excellence, and a working environment that promotes engagement and living the Company values, making EG America the clear choice for our guest’s dining needs.
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Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member.
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By being hardworking, passionate and capable of leading and coaching a team, you will excel in our Guest Experience Manager role. In partnering with our General Manager, you will support daily restaurant operations.
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It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A. Scholarship Opportunities Free Food.
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Sales & marketing director, sales & marketing manager, sales account manager, sales administrator, sales analyst, sales and marketing, sales and marketing admin, fun, growth, expansion, advancement, money, team , entry level, sales, marketing, customer service, advertising, clients, sports.
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The Sheraton Detroit Metro Airport Hotel is pleased to share this exceptional opportunity for an experienced, energetic, self-motivated person to join our team. FRONT OFFICE CAREER Telephone OperatorConcierge AttendantBreakfast Room AttendantReservations ManagerGift Shop AttendantParking Attendant / Valet / Shuttle DriverReservations AgentSwimming Pool GuardtoFront Desk Agent / Night AuditortoFront Desk / Night Audit SupervisortoFront Office ManagertoRooms Division Manager / Director of Guest ServicetoGeneral Manager / Assistant General ManagertoCorporate Operations Or cross-train to any other department or position.
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As a SONIC Drive-In restaurant General Manager, you are indeed a general—leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience.
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Work as team, following direction from the Lead Server or Food &Beverage Manager. This position reports to the Food & Beverage Manager. This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife.
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Further opportunities beyond BurgerFi can consist of Full Service Restaurant positions, Regional Management positions, Training Manager positions, all Hotel/Resort positions, & Executive Management positions.
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Participate and/or lead in a team member, shift manager, or assist manager-employee escalation investigations as appropriate. Partners primarily with HR leadership and restaurant operations personnel from TM to GM. This position works with HR, team members, and management to support and promote the company’s mission, values, and culture.
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We are looking for a self-motivated and efficient Kitchen Director to join our team at Chick-fil-A. This “hands-on” management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development.
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Support Resort Culinary Management team in supervisory role as manager on duty when necessary. Minimum 6 years' experience in chef capacity at a hotel, restaurant or equivalent as a Banquet Chef and or a Restaurant Chef.
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team restaurant manager jobs in East-hartford, Connecticut
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