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Skilled Maintenance Mechanic Needed for Leading Food Processing Plant - Join Us! All employees are responsible for immediately reporting any food safety, food quality or plant security issues to management for appropriate action.
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High School or equivalent, Hy-Vee food safety training. Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager or Assistant Meat Department Manager where applicable.
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TRAINING REQUIREMENTS GMP HACCP / Food Safety Plan Allergen Program All GNC Safety Training as Required All GNC Production Training as Required All GNC HR Policies FDA Food Regulations SQF Practitioner PCQI.
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EXPERIENCE : Five years strong industrial electrical background in a manufacturing environment (food processing plant preferred). Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products.
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Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety. Adhere to all safety policies and procedures and, incorporate safety and health in all jobs and tasks.
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Adhere to safe work practices, complete monthly safety audits/observations, follow GMP's, maintain sanitary conditions and ensure that product quality is maintained. Join our company and be part of an innovative team that's First in Food.
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LANGUAGE SKILLS: Ability to read, analyze and interpret documents such as electrical schematics, safety rules, operating and maintenance instructions, general business periodicals, professional journals, technical procedures, governmental regulations and procedure manuals in English.
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The meat specialist is a fully skilled job that cuts and merchandises all fresh meat commodities. Job Title: Meat Specialist. At Hy-Vee our people are our strength. The meat specialist is a fully skilled job that cuts and merchandises all fresh meat commodities.
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Experience in quality assurance, and food safety management systems, meat and poultry HACCP and SQF Practitioner certification is desired. You will have experience in quality assurance, and food safety management systems, meat and poultry HACCP and SQF Practitioner.
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Materials & Processing - Knowledge of material processing for metals (e.g., welding forging, heat treat, machining, forming), polymers and composites (e.g., autoclave curing, lay-up, co-curing, repair), sealants and finishes processing (e.g., plating, painting, surface preparation, fay surface sealing, fillet sealing), and ceramic (e.g., high temperature processing, machining) and electronic materials (e.g., soldering, printed circuit board cleaning, conformal coating.
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Benefits: Medical (HSA/PPO) Dental Vision Short Term and Long Term Disability Retirement Plan w/ match Tuition Reimbursement Life Insurance Flexible Spending Plan Paid holidays and PTO Day 1 Growth opportunities Incentive Plan Keywords: hourly, manufacturing, manufacture, product, labor, production, clean, cleaning, sanitation, sanitize, night, power jack, sanitary, food, safety, benefits, vacation, pto.
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Design of industrial food processing and packaging equipment models in Autodesk Inventor 3D. Our candidate of choice will be responsible for the technical aspects of projects to supply large capital food processing equipment to customers.
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Serves as Vehicle Coordinator for the Safety and Security Teams Ford Escape on a rotating basis, under the direction of the Aquarium Fleet Manager. Performs the essential functions of a Safety and Security Officer, Security Coordinator, and/or Aquarium First Responder, as needed.
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Three years strong industrial utility systems maintenance background in a manufacturing environment (food processing plant preferred). In order to promote a manufacturing environment that is safe and efficient for both personnel and food, the ability to effectively communicate in basic English (both verbal and written) is required.
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Knowledge of aseptic technique, proper sterilization procedures, decontamination and assembly procedures per IAHCSMM, AAMI, AORN, AST, OSHA, JCAHO, The Joint commission, safety standards, hospital and departmental policies and procedures, generally as related to the Sterile Processing department.
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food safety meat processing jobs Title: supervisor manufacturing in East-hartford, Connecticut
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