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The Pastry Chef will maintain all health department standards, brand standards and safety standards and must be Serve Safe Certified. The Pastry Team Lead assists the Pastry Chef with oversight of all aspects of the pastry department's operations that include; Tavern on the Square, Catering, In-Room Dining, Game Creek Chalet, special events and employee meals.
$24.49 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Prepares and operates sophisticated procedural equipment including x-ray camera, procedure table controls, image processing equipment, hemodynamic monitoring equipment, ultrasound machine, and power injector—all with safety and precision.
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What you will do:Responsible for delivery of food orders in a timely manner while exuding a friendly and welcoming attitude in all guest interactions. The In Room Dining Server will check completed kitchen orders with the order taker or guest’s original order and transport items to the guestroom in a timely manner to ensure proper food quality.
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Comply with all laws, traffic regulations, safety procedures, etc., when driving a vehicle. If internal to Sherwin-Williams, you must have completed all HR Cloud eLearning courses required for your current position.
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Associate's degree in culinary arts or a minimum 4 years' experience as an Executive Chef/Executive Sous chef. Must have at least 4 years' experience in a leadership role as an Executive Sous Chef or Executive Chef in a professional kitchen.
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The Executive Pastry Chef will support the Executive Chef and Executive Sous Chef in the day-to-day operation of the Kitchen's bake/pastry, overseeing all operations including training, quality controls inspection, food safety assurance, and supervising all staff in order to ensure the highest standards of food quality.
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MORE employee discounts on lodging, food, gear, and mountain shuttles. Overseeing all aspects of all retail/rental operations. Ensuring department and staff have all necessary supplies.
$22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
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Perform job in accordance with all Town of Vail safety practices. Maintains certification as a Certified Playground Safety Inspector (CPSI). Certified Playground Safety Inspector (CPSI) preferred but not required.
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FedEx Office Production Operator. FedEx provides competitive rates on all of their delivery services, and their wide range of options are sure to have a choice that works perfectly for your needs and budget.
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Someone who is detail oriented, has great communication skills and comfortable with maintaining a clean environment to include stocking food and service ware for the breakfast buffet and clearing tables.
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Ensure that all Owners and guests attending a sales presentation meet eligibility requirements and are open to learning more about Marriott Vacation Club products and services. Make pre- and post-arrival telemarketing calls while offering elevated concierge services to all arriving Owners and guests.
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Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management; adhere to all food safety regulations and guidelines.
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You agree that food is central in all our lives. The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Must be knowledgeable of proper food safety and sanitation guidelines. Responsible for all forms of cash handling throughout restaurant including register drawers, safe, deposits, and change orders and daily closing duties.
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