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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
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Job Summary: The Hotel Manager reports to the General Manager of the Pines Lodge and Osprey hotels and assists with oversight of all lodging operations, food and beverage, engineering, housekeeping and HOA management.
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Primary sales efforts are in Wedding sales, Banquet Food and Beverage. Selling and servicing resorts to wedding clients - couples and planners - to increase number of wedding with positive contribution to room revenues and food & beverage while providing high level of customer service.
Part-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. NPosition Type Management JOB SUMMARY Assists with supervising food and beverage/culinary daily operations.
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Works closely with the Food and Beverage Director and Executive Chef to successfully present profitable catering options. Bachelors degree in marketing, or a related field; AND three (3) years of food and beverage operations experience; OR an equivalent combination of education, training and experience.
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In Room Dining ServerAbout the role:The In Room Dining Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The In Room Dining Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods. The In Room Dining Server will check completed kitchen orders with the order taker or guest's original order and transport items to the guestroom in a timely manner to ensure proper food quality.
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F&B Interns will work in different food and beverage roles. F&B Intern: Will work as a Breakfast Server, Bqt attendant/server, and evening restaurant/bar food runner, busser, host, etc. You would also work in Banquets and in our evening upscale restaurant and bar which include roles of host/ess, food runner, busser, server, etc.
$11.4 - $14.42 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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We are looking for an experienced and avid leader to join us as our Food & Beverage Manager and direct service to provide the best hospitality experience in the Valley. Join our Food & Beverage team at renowned The Westin Riverfront Resort & Spa.
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Manage and lead a team of food and beverage staff, including hiring, training, and scheduling. - Monitor beverage inventory levels to ensure consistent availability. - Plan and oversee the daily operations of the food and beverage venues.
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Must have knowledge in the following areas: hotel accounting principles hotel maintenance and repair hotel housekeeping and general cleaning associate performance management sales and marketing for rooms front office procedures yield management hotel safety and security and Food and Beverage.
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For Experiential stores with food/beverage service only: Food safety and/or liquor service certification. For Experiential stores with food/beverage service only: Work may involve using industrial kitchen equipment and exposure to heat in order to prepare food or beverages.
$22 - $28.3 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Are open to learning new things (especially the latest beverage recipe!) As a Starbucks shift supervisor , you'll be a role model of the store operations standards that define our Starbucks Experience.
$24.13 - $27.39 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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If you would like to learn multiple aspects of a food and beverage operation this is the job for you. Are you seeking fun and adventurous employment opportunities in the worlds best Mountain Resorts.
$10.63 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side.
$15.91 an hourPart-timeExpandApply NowActive JobUpdated Today
bartending beverage jobs in Vail, CO
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