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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) The wage range for this position is $16.00 - 24.40 USD Hourly, commensurate with experience.
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OR A Ph. D. or equivalent doctoral degree in a related field of study such as: Sociology, Business Management, Business Administration, Public Administration, Social Science, Environmental Science, Geosciences, Political Science, Law Enforcement, or other fields related to the petroleum industry.
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Experience with computer applications including but not limited to: Microsoft Office products and property management systems. Effective talent management and staff development experience.
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Apply crisis intervention: Experience with crisis management, problem solving, and mediation best practices. REQUIRED CERTIFICATIONS Master's degree or Ph. D. in psychology, sociology, or other relevant behavioral science in which clinical experience is a program requirement.
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Partner with Program Supervisor or Guest Services Manager to create schedules for community bus service. Prior experience in programs for seniors and/or senior services. Experience with seniors and/or seniors with dementia a plus.
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Associate's Degree (A.A.) or greater in Culinary Management, Business Management, or related field; along with two or more years' experience in Concessions Management, other Food & Beverage Management, or related experience.
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Experience in some or all of the following areas: Water tube medium pressure boilers, large scale ammonia refrigeration systems, CO2 collection and liquefaction, compressed air systems, distillation columns and high voltage electricity distribution.
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Experience with land rehabilitation, horizontal construction techniques, and erosion control practices specific to State and/or EPA approved Best Management Practices (BMPs) required to achieve compliance with the Clean Water Act ( CWA.
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Preferred Qualifications: Masterโs degree in relevant field 10 years of work experience in related field, environmental permitting, NEPA compliance, natural resources management, and/or cultural resources management consulting industry.
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The position is located in the USDA, APHIS, Marketing and Regulatory Programs Business Services, Acquisition and Asset Management Division, Real and Personal Property Branch, Personal Property and Fleet Team. The Fleet and Equipment Specialist provides all motor vehicle management support services and fleet oversight for Marketing and Regulatory Programs.
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Athletic Training, Chiropractic, Exercise Physiology, Exercise Science, Fitness Management, Human Performance, Kinesiology, Nutrition, Physical Education, Physical Therapy, Sports Management, Sports Medicine.
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Accountable for the performance of the trust platform services specifically including the client experience and risk management. Qualified candidate will have a minimum of 10 plus years experience in the management and leadership of trust professionals.
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Degree : physical or natural science, or engineering that included at least 30 semester hours in any combination of courses in hydrology, the physical sciences, geophysics, chemistry, engineering science, soils, mathematics, aquatic biology, atmospheric science, meteorology, geology, oceanography, or the management or conservation of water resources.
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Being familiar with the operation, this individual will answer guest questions and makes them feel comfortable, while ensuring a quality listening and viewing experience. Consistently wipe down and sanitize Guest services areas, countertops, point of sale equipment, PCI equipment, microphones, windows, ticket printers, kiosks, counters, card readers, terminals, counterfeit detectors, door handles, faucets, and any other areas that are highly touched by a Guest or Team Member.
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Aquila's Summer 2024 Fitness Specialist Intern will gain first- hand experience by assisting members in safe and effective exercise programs and perform a wide range of duties in a health/fitness center, under the supervision of the site manager.
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guest experience culinary management jobs Title: chef de cuisine in Fort Collins, CO
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