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Un cocinero es responsable de la preparación de alimentos, ejecución y entrega de alimentos manejados de manera segura a los empleados que se enfrentan al cliente para el servicio. A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service.
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Las posiciones del Back of House podrían incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y más. #backofhouse #boh #torchys #dishwasher #linecook #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
$17 - $21Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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El rol Un cocinero es responsable de la preparacin de alimentos, ejecucin y entrega de alimentos manejados de manera segura a los empleados que se enfrentan al cliente para el servicio. Debe conocer el "diseo" de la cocina y la parte posterior del rea de la casa donde est trabajando, (es decir, saber dnde estn la oficina de primeros auxilios, bao y escalera ms cercana), y poder dirigir al personal y a los invitados a su designacin.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
$17 - $21Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsibilities Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
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Pastry Cook 3Prepare sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates and show pieces according to guest orders and banquet event orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
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Puede ayudar con la supervisión del personal de cocina o servir como cocinero líder para guiar y capacitar al equipo de producción. El Senior Cook preparará, dividirá en porciones, cocinará y presentará con precisión y eficiencia una variedad de alimentos fríos y calientes para varios períodos de comidas: para incluir el desayuno, el almuerzo, la cena y eventos especiales/servicio de comidas.
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The RoleA Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. Practique hábitos de trabajo seguros, siga todas las políticas y procedimientos y regulaciones de seguridad, complete la capacitación en seguridad en toda la empresa y cualquier capacitación adicional en seguridad específica del trabajo.
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Bad Daddy's is an Equal Opportunity and Inclusive Employer *Please note the cook position could fall in line with these types of positions: cook, line cook, prep cook, dishwasher, team member, restaurant team member, customer service, supervisor, team trainer, crew member.
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Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Benefits designed for your holistic wellness:Medical, dental, vision, and wellness programs (eligibility based on hours worked.
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The Advanced Pastry Cook position at the Hyatt Regency Denver at the Colorado Convention Center focuses on preparation of pastry products for all outlets and banquets, and is responsible for working as part of a creative team and preparing a consistently high quality of pastry products, baked goods and desserts.
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Job DescriptionSummaryThe Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team. The hourly range for this position is $20.00-23.00.
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cocinero job Title: cook Company: Jasons Deli in Arvada, CO
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