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Responsibilities Here’s what you’ll do:Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent resultsComplete your prep list, efficiently run your station during the shift, follow all specs, and stock food as neededWhen it comes to baking; portion all the products, follow the recipes, and always make sure the plate presentation looks greatKeep it clean.
$18 - $19 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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One year of previous culinary experience, pastry/baking experience strongly preferred. e buttercream(s), cake(s) and cupcake(s)batter, cookie dough and other recipes as assigned. Flexible return to work schedule for maternity leave.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Our menu is driven by the seasons, vegetable forward, and emphasizes our wood hearth and baking know how. A minimum of 1 years of Line Cook/Prep Cook experience in a fast paced environment. Our menu is driven by the seasons, vegetable forward, and emphasizes our wood hearth and baking know how.
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Duties include: Baking cookies, brownies, cupcakes, corn bread, sheet cakes, puddings/mousse, biscuits, etc. Looking for a qualified and creative pastry chef with at least 5 years experience in a commercial kitchen.
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Fragrances, ingredients, flavours, natural ingredients, perfumery and beauty, sustainability, health, animal nutrition and health, taste, texture and health, nutrition, vitamins, early life nutrition, baking ingredients, and biomedical.
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Crafting, walks to the park, baking, and spending your days engaging with children who are excited for the fun months ahead. Crafting, walks to the park, baking, and spending your days engaging with children who are excited for the fun months ahead.
Part-timeExpandApply NowActive JobUpdated 12 days ago
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