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As a FOH Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the front counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile.
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When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and even develop a long-lasting career.
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A Back End Web Developer uses modern, open-source software to prototype and deploy back-end web applications, including all aspects of server-side processing, data storage, and integration with front end development.
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The pace can be intense, especially in the evenings, weekends, and holiday seasons.
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Monitor Sweep Sheet log, Shuttle Check List & Log, Injury Reports, and all other front end forms are up to date. Supervise all front end employees, make sure our company provides outstanding customer service at all times.
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Packs member orders into boxes and transfers items to a separate cart for Cashiers.
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Do you want to feel invaluable and appreciated at work in a drama-free environment?
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Reports to the Front Office Manager/Night Manager and Supervisors. Communicate with prior shift's Front Desk Agent to review all follow-up items. The Front Desk Agent normally works a regular front desk shift but may be asked and assigned another shift due to work needs.
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Greet and welcome all guests approaching the Front Desk in accordance with Aimbridge Hospitality standards; maintain a friendly and warm demeanor at all times. Fully comprehend and be able to operate all relevant aspects of the Front Desk computer system.
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Provide strong end-to-end leadership in the definition and building of automation frameworks and continued push for providing value. Strong testing experience with cloud native/cloud first applications in a cloud environment such as Google Cloud, AWS and Azure.
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The front desk/host positions require a strong communicator who will guide our Guests through their retail, game rental and dining experiences. Reviews the cleanliness and organization of the Front Desk and Host station.
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Under the Store Director’s supervision, a Front End Supervisor is responsible for all front end operation. This position will enforce company policies and procedures regarding cash handling for the front end of the store.
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Manages the performance of Front Desk agents, coaching and counseling as deemed to be appropriate and conducts annual performance reviews. Schedules, coordinates, directs and delegates work to Front Desk department associates.
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Paul Davis is an industry leader in restoration and reconstruction for insurance providers and commercial properties throughout the United States and Canada.
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Apply FRONT OF THE HOUSE TEAM MEMBER Valencia, CA Apply Description About the Role: Driven by our values and an innate understanding of our culture, the front-of-the-house (FOH) Team Member‘s primary responsibility is to work with the Restaurant Team in providing our guests with an exceptional and memorable dining experience that exceeds their expectations.
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Title: front end Company: Restaurant Depot in Sylmar, CA
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