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Leadership responsibilities may also include Convention Services Set Up and Banquet Beverage. This is including providing support and guidance to the banquet team, The Catering and Convention Services team, the Convention Services floor department and Banquet Beverage.
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Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Position requires being up to date with food/ market trends and techniques as well as being creative in the culinary side.
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Complete the initial direct bills daily and place on the Property Accountant's desk; Attach all folio/banquet check back-up to the bills. Follow up to ensure periodic checks by the Midnight House Attendant are made of building and guest corridors to ensure all areas are locked and secured (property specific.
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Follow up to ensure that nightly walk-through includes removal of all room service trays and straightening of pool and Jacuzzi area (property specific) The Night Auditor is responsible for the preparation and disposition of all Night Audit work.
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Our Hotel Banquet Server sets up for banquet events, serves food and drinks, cleans up, and assists with guests needs. Banquet servers must have a hospitable mindset, good work ethic, and follow BEO (banquet event order.
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Your Growth PathBanquet Captain – Assistant Banquet Manager –Banquet ManagerYour FocusSet up banquet room as instructed by supervisor. Overview Opportunity: Banquet ServerSet up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.
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We are seeking a ROCKSTAR Banquet Server to efficiently execute proper set up, service, and breakdown of assigned banquet functions. The Key Responsibilities: Assist with the set up and detailing of banquet functions.
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Set up banquet room as instructed by Supervisor to include linen, serviceware and glassware. JOB OVERVIEW: Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to Crescent high standards of quality.
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Facilitate the delivery of prepared food and set up of events crafted from banquet event orders. Provide completed Banquet Event Orders to team and provide quality assurance all requests are met prior to event.
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Wake up to our signature Rise complimentary breakfast featuring our Chobani yogurt station, gourmet pastries, rotational freshly-made nutritious and indulgent custom offerings, locally-sourced gourmet espresso, and more.
$16.25 - $24.38 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Assist Banquet Set-up in setting up/breaking down buffet or other special food service tables and equipment. Set-up, service and break down assigned functions in a safe, accident-free manner.
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Responsible for the opening, set-up and operation of the dishwashing machine, the sink pot scrub station and all ware washing set-up. The Banquet Dishwasher is responsible for duties such as dishes, cleanliness of the kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual workstations as needed for banquets/events.
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