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Flexible Hours, On-Call Availability, and Same Day Pay Are you a skilled and reliable cleaner looking for the best pay rates and flexible working hours?
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In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
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We take pride in sharing our success stories of staff members being promoted from dishwasher, server, or line cook to Managing Partner of their own restaurant. 3 years of proven restaurant management or hospitality management experience.
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PHYSICAL, MENTAL and ENVIRONMENTAL DEMANDS: Ability to lift up to 30 lbs Auditory and visual range must include immediate environment Manual dexterity to operate a cash register Mobility to move quickly and easily throughout the restaurant and kitchen areas Ability to stand for long periods of time Positions that have contact with the public require the ability to work in a noisy environment, and may be exposed to guests who use tobacco products.
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Crew Member job description - Click here for a detailed description of this position. From the register, to the grill, to morning prep and evening close, our employees become a team working in all areas of the restaurant.
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We are seeking a talented and dedicated Assistant General Manager to help lead the team at an Upscale Steak & Seafood restaurant. Solid understanding of restaurant operations, including food and beverage service, inventory management, and financial analysis.
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Base Camp Pizza Co. is a family friendly, fast-paced, restaurant known for great food, excellent service, live music and an inspiring work environment. Base Camp is one of four restaurants owned and operated by Tahoe Restaurant Group.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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Crew Team Member LAKE TAHOE BLVD (13109) Job Description This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant.
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This position is crucial in upholding an operations high standards for food safety and hygiene, contributing to the overall success and smooth function of the restaurant. Flexibility to work evenings, weekends, and holidays as per the needs of the restaurant.
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The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Able to clean the parking lot and grounds surrounding the restaurant.
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Maintain the appearance of the dining room and exterior of the restaurant. When you're a member of Jack's crew, you're a member of the family. Greet customers in the restaurant or drive-thru window.
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We're looking for friendly team players to provide great customer service and cook food for our guests.
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Coordinate with food servers, bus persons, and other restaurant personnel in providing guest service. Provide guests with menus, inform guests of restaurant specials, and feature items.
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In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
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crew restaurant jobs in South Lake Tahoe, CA
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