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Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back-of-house operation, staffing, food production, accommodating special requests, dietary restrictions, and following allergy procedure.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Join Vons Manufacturing Plants as a Maintenance Planner/Scheduler at our top-tier food production facility! Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets, and Balducci's Food Lovers Market.
$105,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Description Staff Management/SMX reliable and safety-conscious associates responsible for production assembly activities, ensuring specification adherence are met while maintain food safety standards and productivity goals.
$18.36ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Pride of working for a high end, fine dining Italian restaurant Growing concept focusing on local community Employee focused Position Overview & Responsibilities Performs daily shift responsibilities while supervising all back of the house staff ensuring 100% guest satisfaction Monitor breaks and staffing Checklists (food quality, temperature) Pre-shift meeting Monitor 5-Star Standards Supervises food preparation, production and service in all areas of the kitchen and line.
$75,000 - $80,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepare food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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REPORTS TO: Site Superintendent & Maintenance/ Production Manager/ Gen. Manager SUPERVISES: Packers, operators, material handlers and others appointed by the Managers. From its roots in the early stages of the plastics polymer modification industry a half century ago, PMC has branched out through start-ups and strategic acquisitions to dominate select markets in plastics/chemicals, manufacturing, food service, packaging and finance.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Responsibilities and Associated Duties:The Cook will participate in the process of training and directing new and existing Air Culinaire team members, take time to ensure all food, packaging, labeling, and allergens on all trays and are made with accuracy, food safety and HACCP compliance.
$26 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job DetailsDescription POSITION SUMMARYThe Expeditor is responsible for supporting the restaurant staff by ensuring food is prepared according to established food production and presentation procedures.
$17.28 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Adjust native files (usually in Adobe Illustrator) to print specifications, customer requirements, press limitations, and production requirements. An “AA+” BRC Food-Safety rating within the operation further exemplifies the long-term commitment to a solid reputation.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Extensive production experienceKnowledge of GMP s, HACCP & SOPsPossesses basic math skills. OR from the Fresh Produce side of a Food manufacturer. experience as Production Supervisor, would look at leads with 5+ years.
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This position will oversee the administration of the Hazard Analysis and Critical Control Points (HACCP) program to ensure food safety compliance and a sanity production environment. You will ensure the company is in compliance with the California Retail Food Code (CalCode) and other applicable governmental agencies.
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Position Summary: The primary function of this position is to hand role food products into specific wrap configurations and hand pack packages of wrapped or frozen food products into cases according to specific packaging ensuring all GMP and quality standards are met and maintain the efficient flow of product through the production.
$16.85 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ability to work on a personal computer, utilizing software such as Word, Excel, Microsoft Windows, food production management software, and other applicable systems. Working knowledge of food safety rules and procedures as they pertain to working conditions and health and safety standards as they relate to a food production area.
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Fills requisitions, work orders or requests for materials, tools or other stock items and distributes items to production workers or assembly line. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Follows HACCP guidelines to ensure quality and safety of food supply.
Part-timeExpandApply NowActive JobUpdated Today
food production jobs in South Gate, CA
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