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In the absence of the Head Chef, assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description.
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And Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors.
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Adheres to Aramark safety policies and procedures including proper food safety and sanitation. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company.
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The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
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