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The Dishwasher is responsible for the washing and sanitation of all flatware, glassware, and china being brought back to the dish pit, for maintaining the dish washing area to meet department of health standards, removing trash, and keeping all exterior trash areas clean.
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Olive Garden - 23442 Hawthorne Blvd [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe.
$15.5 - $20 an hourFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The Dishwasher is committed and empowered to create an Aloha Experience by working well with the team and building positive relationships with our guests and the Ohana. The Local Place, the Dishwasher is responsible for hand washing and restocking all trays, utensils, and pots/pans, as well as keeping the dishwashing and other assigned areas clean.
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The Laboratory Assistant will be responsible for will be responsible for organizing and coordinating glassware in the laboratory.
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Palos Verdes Golf Club is a private club located in the middle of an 800-acre parkland preserve overlooking Santa Monica Bay with ocean views visible from several holes.
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This job description is a summary of duties, which you as a Dishwasher are expected to perform in your normal course of work. Clean and sanitize food service, preparation ware, dish room, pot room and kitchen areas in restaurants where applicable.
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We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company.
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As a Dishwasher, you are responsible for encompassing our goal of providing each guest with a truly wonderful experience as well as; Tender Greens are seeking Dishwashers with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the restaurant space.
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The team member is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives, etc. The team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands.
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POSITION SNAPSHOT: The Dishwasher position is vital to the overall cleanliness of the building and safety of our Guests and staff. Our Dishwasher staff is responsible for cleaning, sanitizing, and properly storing all dishes, flatware, utensils and kitchenware.
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A Dishwasher is responsible for thoroughly washing and storing all service ware, cookware and utensils used in food preparation and service while maintaining a high standard of cleanliness, sanitation and kitchen organization within the restaurant.
$16 - $17.5 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Previous experience as a Dishwasher or a similar role is preferred but not mandatory. Assist in other areas of the restaurant when necessary, such as food preparation, plating, or general cleaning duties, to contribute to the overall success of the team.
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Prepares other foods under direction of store Manager.
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A dishwasher/steward operates the dishwasher to properly clean all dishes and cooking utensils used in the kitchen, restaurant and banquets, scrubs pots, re-stocks all supplies in the assigned areas,general kitchen cleaning duties including the cleaning and mopping of kitchen floors and trash removal in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Open interviews conducted daily - Walk-ins are Welcome
$15.5 - $22 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago
Title: dishwasher in Palos Verdes Peninsula, CA
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