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The CYP Cook plans and prepares menus for breakfast, lunch, and snacks daily for participants (children and youth), ensuring meals are nutritionally balanced, economical, pleasing to participants, and follow all U.S. Department of Agriculture (USDA) Child and Adult Care Food Program (CACFP) guidelines.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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About the Role - Pastry Cook 2. Recently renovated with striking architecture, a beautiful spa, an 18-hole Arnold Palmer designed golf course, and a resort getaway that offers world-class recreation and relaxation amid 200 lush acres of natural beauty, Park Hyatt Aviara offers sophisticated, approachable luxury with distinct character highlighting our Carlsbad location.
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Consult with Kitchen Supervisor, Sous Chef, or Executive Chef on a daily basis as well as with other departments that are directly related to the Food & Beverage Department.
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Consult with Kitchen Supervisor, Sous Chef, or Executive Chef on a daily basis as well as with other departments that are directly related to the Food & Beverage Department.
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Experience should include dishwashing, prep/cook, and expediting experience. If does not meet experience requirements, position can start as a dishwasher and/or prep cook as an entry level with career growth potential.
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Proven work experience as a line cook. Hands-on experience with various kitchen equipment (e.g. vacuum sealer, fryer, combi oven, robot coupe, vita mix, meat grinder, and pasta makers) The restaurant and distillery will be working hand in hand to source local ingredients and sustain local family farms.
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We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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JOB OVERVIEW The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
$22 - $25.3 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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1 -2 years of experience as a line cook in a scratch kitchen. Our family of restaurants includes American Beauty Steakhouse, The Win~Dow, Superba Food + Bread, Superba Snacks + Coffee, and Pitfire PIzza.
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Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Set up cook stations.
$15.5 - $22 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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6 months experience as a line and prep cook preferred. The Cook 3 is a key player in our kitchen, preparing and executing a variety of dishes, ensuring high quality standards, and contributing to a seamless kitchen operation.
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Under the direction of the General and Kitchen Manager, the Kitchen Staff member works to create an exceptional culinary experience for Best Pizza and Brew guests through preparation, cooking, and food presentation.
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Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.
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As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers. KinderCare is hiring a cook! Following a menu and recipes developed by our in-house nutritionist, you'll ensure our children have the fuel they need to learn and grow.
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Title: cook Company: Brookdale Chandler Regional in Oceanside, CA
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