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Flik Hospitality Group. Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce. It starts with hiring people who share our passion for food and hospitality.
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Minimum 6 months hospitality experience, with knowledge of food, wine, and spirits. Attentive service for our various products which may include a champagne brunch buffet, cocktail receptions, plated meal service and more.
Part-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Diplomatically handle difficult customer service situations while maintaining Hornblower standards and following applicable liquor laws. Enjoy beautiful bay views and learn about our products and San Francisco trivia to share with our guests.
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Use your serving and people skills to add magic to City Experiences Cruise and Events public cruises and private events. Successful candidates will possess the ability to stay calm and composed in a fast-paced environment and display the willingness to be a team player, handling bar duties and assisting with vessel preparation and closure.
Part-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table.
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Our suite of products range from websites, domains, ecommerce, and marketing tools, as well as tools for scheduling with Acuity, creating and managing social media presence with Bio Sites and Unfold, and hospitality business management via Tock. Our team of more than 1,700 is headquartered in bustling New York City, with offices in Chicago, Dublin, Ireland, Aveiro, Portugal, and coworking spaces in the UK, Netherlands, and Australia.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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The ideal BDM candidate will have wine/spirits and/or hospitality experience. Existing relationships with top accounts in the local market and with Southern Glazer's Wine & Spirits.
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The Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi’an born entrepreneur with an inclination for hospitality. Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Winery, hospitality, restaurant server or bartending experience a big plus. JOB STATEMENT: Rosenblum Cellars Wine Bar, located on the beautiful waterfront at Jack London Square in Oakland, is seeking a part-time (with potential for full time) Server to join our team.
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The Wine & Hospitality Accounts Executive will also be responsible for sales contributed to the SF Chronicle's annual Wine Competition, as well as driving digital sales independently by prospecting both accounts and agencies.
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Understand luxury level mixology and wine concepts and overall quality levels of production. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
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Basic understanding of beer, wine, spirits, and sake preferred. It's a building block to a successful future in the world of business and hospitality. Qualifications: Previous experience in the restaurant or hospitality industry preferred.
$18 - $19ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Know and be able to speak eloquently about the hotel, restaurant, food and beverage offerings, wine, beer, and cocktail selections. As part of the EOS Hospitality Group, we believe in Shared Accountability, Humility & Kindness, Creative Problem Solving, Collaboration & Community and Do Well and Do Good. Hotel Zoe offers competitive salaries and robust benefit plans.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules (including Holidays and weekends) to reflect the business needs of the hotel. Two years of high-end hotel restaurant server experience preferred.
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Work and collaborate with Vessel operations crew and kitchen team to satisfy 100% of our guests. City Experiences is seeking a Server for our operations in San Francisco and Berkeley. Dining room set-up restock and clean during each shift.
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wine hospitality jobs in Oakland, CA
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