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The pastry cook is responsible for all pastry and baking activities for the restaurant. The pastry cook must inspect all food products to maintain proper appearance, colors and appeal. The pastry cook is responsible for all pastry and baking activities for the restaurant.
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Cook III - Cocinero IIIESSENTIAL DUTIES:To follow all specifications to properly and efficiently prepare all pantry and pastry items. rise and low-rise window cleaning, window washing equipment inspection and service, floor care, and pressure washing for diverse segments of industry.
$19.25 - $20.25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Principle Duties: Responsible for preparing and serving all food items based on standardized recipes to include, but not limited to: sauces, sautés, boils, braises and roasts items as well as fries, steams, grills, bakes, and short order cook.
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We are looking for dynamic Cooks & Prep Team Members with an excellent work ethic. Garbanzo is dedicated to satisfying every palate – including vegan and gluten-free diners – and wants to show America how delicious nutrition can be.
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Cook As a Cook at Wingstop you pride yourself on preparing quality food that tastes great and is consistent from day to day. Required Knowledge, Skills and Abilities: Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Cook and restaurant experience a plus Benefits: Medical/Rx, dental and vision insurance packages for full-time employees.
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This position is critical to Wingstop by ensuring we are compliant with company policies and procedures, including food safety and sanitation procedures. Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following:Acts with integrity, honesty and knowledge that promote the culture, values, and mission of Wingstop.
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Summary of Position:The Casa Loma Beach Hotel Culinary Curator will be responsible for assembling and designing visually appealing and flavorful charcuterie and grazing boards featuring a curated selection of cheeses, meats, fruits, and other accompanying items.
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The Cook prepares foods according to recipe specifications while preventing waste contributing to financial stewardship. The Cook contributes to the effective operations of the department through preparation of food for the patients, cafeteria, catering and childcare.
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Cook The Cook prepares foods according to recipe specifications while preventing waste contributing to financial stewardship. Duties: The Cook and Cook Lead projects an image of professionalism in communication, appearance and conduct.
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The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary work environment. Prepare and cook food items according to recipes, daily menus, and supervisor instructions.
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Marriott Hotels - One Ritz Carlton Drive [Line Cook / Kitchen Staff] It's time to explore new opportunities - and with more than 6,000 properties globally - Marriott has opportunities abound! Marriott Hotels - One Ritz Carlton Drive [Line Cook / Kitchen Staff] It's time to explore new opportunities - and with more than 6,000 properties globally - Marriott has opportunities abound.
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Bon Appetit We are hiring immediately for full time COOK positions. We cook everything from scratch using fresh, local ingredients. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Dates: Tuesday, May 28th, Wednesday, May 29th, Thursday, May 30th and Friday, May 31st.
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Under general supervision, the Cook 1 primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents for the Residential Living, Assisted Living, Memory Support and Health Center Dining Room. Handles food in accordance with sanitary standards and recognized food preparation standards.
$25.82 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Hilton Garden Inn/Orange County Airport is now hiring a Part-Time Line Cook for our Dinner operation. The Hilton Garden Inn/Orange County Airport is now hiring a Part-Time Line Cook for our Dinner operation.
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Title: prep cook Company: Benchconnect Compass Group in Mission Viejo, CA
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