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Olive Garden - 2749 Countryside Drive [Restaurant Server / Wait Staff / Banquet Attendant] As a Server at Olive Garden, you'll: Provide friendly and attentive service that makes the guests feel welcome and like they are part of the family; Thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients; Deliver exceptional dining experiences.
$15.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Schedule and oversee food pop-up and other food distribution coordinating logistics, volunteers, food delivery, and communication. Oversee food inspection visits, CSU or other audits.
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Maternal Child Health: Labor & Delivery, Pediatrics, PICU, NICU, Maternity, and Normal Newborns (may be combined with Perioperative). With TPMG partner, directs development and implementation of quality and utilization standards across the continuum of care to ensure coordinated plans of treatment, patient focused delivery of services and cost effective utilization of necessary services.
$253,220 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Title: Controls Automation EngineerJob Location: Greater Modesto AreaA leading food & beverage company is looking to hire an Automation Controls Engineer for their growing team. Job Title: Controls Automation EngineerJob Location: Greater Modesto AreaA leading food & beverage company is looking to hire an Automation Controls Engineer for their growing team.
$100,000 - $135,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We're seeking a dedicated Quality Systems Coordinator/SQF Practitioner to lead our food safety initiatives and ensure excellence across all operations. Quality Systems Coordinator/SQF PractitionerAre you passionate about food safety and quality.
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The CRC I incumbent presents study information at research staff meetings and ensures compliance with all federal and local agencies including the Food and Drug Administration (FDA) and local Institutional Review Board (IRB.
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The role provides guidance and is the champion for GMP's, HACCP, HARPC, SQF, regulatory and customer requirements, sanitation, food safety and quality program administration. Serves as company liaison for all local, state, federal and third-party food safety and quality audits, CCOF and kosher certifications and inspections.
$110,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Manage data gathering and reporting to assess and evaluate the impact of service delivery and member engagement by generating a range of reports, alumni and employer-student surveys (in collaboration with the Director, Employer Engagement Manager, and Monterey Bay Region Career Services Manager.
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For Public Health Officers, knowledge of basic epidemiology, microbiology, food technology and hygiene, communicable diseases, occupational and environmental health, and medical entomology. Public Health Officers apply public health, preventive medicine, and medical entomology knowledge, techniques, and skills to promote health and reduce the incidence of communicable/zoonotic/vector-borne diseases, occupational and environmental illnesses and injuries, food-borne diseases, and disease and non-battle injuries while in-garrison and deployed.
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The Feed Mill Manager is responsible for directing safe, efficient and cost-effective production and delivery of feed. Manage facility and recordkeeping to ensure compliance with NAE PVP, USDA, FDA and antibiotic stewardship and delivery of feed.
$113,850 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Specialized Knowledge:· General Pasteurizer’s License from CDFA· Basic Training in GMP, HAACP, Food Safety. Experience:· Previous employment in a food industry setting is preferred. Requirements From your STORY to oursQualified applicants will contribute the following:· Must pass written and equipment evaluation examination and obtain a license from California Department of Food and Agriculture (CDFA) prior to operating HTST.· Reasoning Ability: Ability to apply common sense and understanding to fulfill instructions furnished in written, oral or diagram form.
$23.95 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check.
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Bachelor's degree in Chemistry, Biology, Food Science, Viticulture/Enology, or Microbiology, with 1 year of laboratory technician experience. Bachelor's degree in Chemistry, Biology, Food Science, Viticulture/Enology, or Microbiology, with 1 year of laboratory technician experience.
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As a VEVRAA Federal Contractor, Sherwin-Williams requests state and local employment services delivery systems to provide priority referral of Protected Veterans. If internal to Sherwin-Williams, you must have completed all HR Cloud eLearning courses required for your current position.
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Knowledge of Industrial Safety and Hygiene guideline with previous experience in plant production sites with added plus of exposure to food industry. Sensient employs advanced technologies at facilities around the world to develop specialty food and beverage systems, cosmetic and pharmaceutical systems, specialty colors, and other specialty and fine chemicals.
$24.54 an hour depends on education, experience (competitive)Full-timeExpandApply NowActive JobUpdated Today
food delivery jobs Title: server in Ceres, CA
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