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Folsom has an abundance of recreation for all ages from water sports such as kayaking, water skiing and sailing to an expansive network of bicycle and hiking trails that meander along the American River Parkway.
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Our restaurant portfolio in the SMF Airport includes Iron Horse Tavern, Peets Coffee, Cafeteria 15L, Mango Taco, Squeeze Burger, and more! If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team.
$21.05 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The Shift Manager of the restaurant focused on delivering sales and profit results through profitability, guest, people & operations. The Shift Manager (SM) supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, Guest service and people.
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Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.
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Opens and/or closes area following appropriate checklist, verifies completion with Manager on Duty prior to leaving the area. We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations.
$16.5 - $20.35 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Whether here for work or play, retreat to our spacious hotel rooms and suites featuring luxurious bedding and bathrooms, and treat yourself to a delicious meal at our on-site seafood restaurant.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Team Member at Red Robin, you will enjoy: EXCELLENT Opportunities to grow with us - over 40% of our Managers were hourly Team Members Flexible work schedule Referral bonuses for bringing new members to our team Eligible for 401(k) retirement plan (if qualified) 50% discount on Red Robin food and 25% for your family Red Robin isn't your typical burger restaurant.
$16.75 - $20.2 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The RoleThe Restaurant Steward will report directly to the Lead Restaurant Steward Company Overview:Legends is a holistic agency that specializes in delivering solutions for legendary brands.
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Must beable to work with others on the line and communicate effectively with cooks andmanagers in a busy restaurant environmentBe knowledgeable of all menu items so you canmake meal suggestions & answer questionsVerify each guest order for accuracy, manage“to-go” orders, process POS transactions and follow cash handling procedures& full understanding of Smashburger rewards programVisit tables after food delivery to ensureguests have everything they need (refills, condiments, etc.
$15.5 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Meat Cutter’s performance and the ability to cut for quality and quantity of product have a significant impact on the guest’s dining experience. Top quality meat cutting ensures that the restaurant uses its product to optimize profit and that the Golden Corral guest receives full value in both product and service.
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Develops and executes action plans to increase restaurant sales and profitability by executing the Service Profit Chain and understanding its impact on the overall business; considers cost/benefit impact of financial decisions and works to protect the JIB brand.
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By serving hot and fresh food, delivering friendly service, and keeping the restaurant clean, you leave a positive impression on the experiences of other people. KFC, A&W, Taco Bell, Long John Silvers, Cook, Cashier, part time, Food Service Worker, Customer Service Worker, Excellent Place to Work, Scholarships, Training, Great Business, Great Benefits, On The Job Training.
$20 - $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
$25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Consistently makes high quality decisions based on experience, policy and procedure, or knowledge of the setting; and exercises discretion and independent judgment on important restaurant business matters.
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Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing action plans for improvement; uses data to analyze business results; and contacts regional and CSC resources as needed.
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on the restaurant jobs in Carmichael, CA
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