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The Assistant Food & Beverage Manager assists the Restaurant Manager with the direction of all aspects of the Food & Beverage division planning, organizing, control and direct the work of employees in the Hotel’s All-Day or Fining Dining Restaurant while ensuring guest satisfaction amongst others.
$70,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Entertainment and hospitality/restaurant industry and experience a plus but overall a general publicist. Boutique lifestyle, celebrity, sports, restaurant/hospitality, and entertainment public relations firm seeking to add a SR Publicist to join our PR firm.
Full-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Assist with ordering, goods receiving and invoice processing at the direction and approval of the Beverage Director & General Manager. Work together with the Beverage Director & General Manager to curate the wine program that enhances the guest experience.
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As General Manager of the premium, new Delta One Lounge , Working as a General Manager with Delta, you will maintain the account in accordance with the approved budget while exceeding client (and guests) expectations.
$120,000 - $130,000 a yearFull-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Be part of the operations team to ensure all departments of the restaurant are functioning properly under the guidance of the General Manager. Assist the Events Sales and Marketing Manager in general office duties, coordinate and complete Banquet Event Orders (BEOs) and update BEOs as needed, create floorplans, custom menus, and general event outlines to present to clients, update OpenTable with event details including guest count, valet parking, timing, ect.
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Must have a minimum of 3 years’ experience as a General Manager; preferably in a fast-paced full-service restaurant concept. General Managers at Tender Greens must have a passion for food, strong knowledge of restaurant operations and finances, ability to demonstrate leadership behaviors expected of the role, have high standards of sanitation and safety, and the drive to grow and develop personally while developing those around them.
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Minimum of 3 years of General Manager or Senior Level Manager experience in a service-oriented position within a restaurant. The restaurant name stems from the beautiful, historical coral trees lining San Vicente Blvd. at its first location in Brentwood, plated in place of the red car line in the 1940's, which have since become a Los Angeles monument.
$80 - $85 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The General Manager may directly perform hands-on operational work as necessary to select and train new staff members, respond to immediate customer service needs, or to otherwise role-model appropriate skills and behaviors in the restaurant.
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Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, shift leader, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.
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Global hospitality firm Altamarea Group is seeking a passionate and dedicated Assistant General Manager (AGM) to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.S. outside New York.
$80,000 - $95,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Attend General Manager meetings for area/market. Minimum of 1 year experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant operations.
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Willingness to roll up your sleeves and do whatever is necessary; general manager / owner mentality. General Manager, Los Angeles. + Understanding of the IT business, e-commerce, e-grocery, restaurant food delivery, retail, supply chain management, construction, start-up operations or a consulting background.
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Reports all Employee relations issues to the General Manager and/or Restaurant General Manager (In the absence of the GM/RGM, management should report Employee relations issues to www.
$18.95 - $21.32 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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After an unspecified time of at least six months and upon completion of Management Accreditation Program requirements, the Assistant Manager may be promoted to Senior Assistant Manager, Theatre Manager, or General Manager.
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Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Maintain the Fixed Assets worksheet and verifies assets detail in the accounting system for CFT. Maintain the general ledger for CFT (day-to-day accounting, chart of accounts, and records.
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restaurant general manager jobs in Burbank, CA
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