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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
$17 - $24 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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This position is responsible for general custodial care of the facility and sanitation activities of the warehouse under general supervision. Complete daily sanitation log to provide documentation for the planning and evaluation of sanitation activities.
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Maintains sanitation standards in the preparation, service and dining room facilities. + Ensures compliance with all sanitation, ServSafe and safety requirements. Position Title: Cashier - Walt Disney Concert Hall Cafe.
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Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment. Minimum of 1 year of sushi chef experience required.
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Sanitation Service Supervisor. Class B driver license with tank and air brake endorsements. Obtain/maintain a Class B Commercial driver license with tank and air brake endorsements. Complete vehicle inspection report and notify supervisor of any problems.
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Supervises the cleanliness and sanitation of the kitchen, storage and surrounding areas. Pride of working for a high end, fine dining Italian restaurant Growing concept focusing on local community Employee focused Position Overview & Responsibilities Performs daily shift responsibilities while supervising all back of the house staff ensuring 100% guest satisfaction Monitor breaks and staffing Checklists (food quality, temperature) Pre-shift meeting Monitor 5-Star Standards Supervises food preparation, production and service in all areas of the kitchen and line.
$75,000 - $80,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation. Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
$18 - $23 an hour depends on experienceFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Clean and maintain sanitation standards in all interior and exterior areas of store and parking lot as directed by store management. With the help of our customers and associates, Smart & Final and the Smart & Final Charitable Foundation donate more than $1 million and 1,000 volunteer hours each year - providing support and improving the lives of millions in the areas of health & wellness, hunger relief and emergency response, K-12 education, and youth sports.
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Join our Store Operations Team as a Part-time Associate (Overnight Load Crew) Store Location 725 E. Main Street Alhambra, California, 91801 United States The Opportunity The Part-Time Associate is the key to our success Stores count on Part-Time Associates to provide excellent customer service, keep the shelves fully stocked with good, fresh food and create an all around great shopping experience for our customers.
$17.45 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls, and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands.
$17.28 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Completion of administrative responsibilities for the department to include team member schedules, FOH & BOH operational, cleanliness and sanitation checklists. Acts as Environmental Health & Safety Team representative for the employees.
$25 - $28 an hourExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Knowledge of infection control and sanitation with regards to food temperatures and personal hygiene. Travel: No On-site: Work location is on-site (KP designated office, medical office building or hospital.
$25.19 - $27.9 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintains cleanliness and sanitation of assigned station, the kitchen and the entire venue. · Complies with Department of Health and company sanitation standards. Accurately follows all orders received from the POS system and/or direction from the expeditor.
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Identifies and addresses product and processing problems in a timely manner and escalates issues to Sanitation Lead if resolution requires it. Three (3) years of (food manufacturing) sanitation experience.
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Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage. Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
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sanitation job in Alhambra, CA
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