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As a Cleaning Crew Member, you'll maintain the cleanliness of the restaurant, kitchen and retail shop to make sure that every nook and cranny is spotless. In this role, you'll work alongside the kitchen, dining room and retail shop teams to keep the dining room, retail shop, front porch, and kitchen clean.
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May include cleaning the kitchen area, room refrigerator, microwave, coffee maker, dishware, etc. Will be required to regularly use commercial cleaning chemicals. Clean and service assigned rooms or areas according to established standards and procedures including making beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removing trash, etc.
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Essential Functions of the Dining Services Utility General cleaning of kitchen and dining room including sweeping, mopping, and vacuuming. The Dining Services Utility is responsible for general cleaning and maintaining of kitchen areas to assure that the department has a clean, safe, and sanitary kitchen at all times.
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Kitchen Staff / Line Cook] - Competitive Pay and Benefits / Flexible Hours / Employee discounts on hotel stays and other services / Exceptional Training Program - Hotel Cleaning Services is a leading provider of comprehensive cleaning solutions for hotels and hospitality establishments.
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Maintain a safe, clean, and hazard-free Tasks include regular maintenance and general cleaning of common areas including restrooms and kitchen, rotation of laundry (linen, towels and clothes) duty, and general maintenance of outdoor areas (to include but not limited to backyard, playground, and parking lot.
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Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts. A Line Cook key duties and responsibilities include: keeping the kitchen running smoothly by preparing food items, cutting, chopping, mixing, and preparing sauces.
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Washes, cleans, sanitizes and stores all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas. Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels.
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Under the direction of the Executive Chef and/or the Sous Chef, the dishwasher safely operates a commercial dishwashing machine and is responsible for cleaning and putting away all dishes, utensils, pots, pans, and supplies needed to operate our restaurants and banquet facilities.
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The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed.
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Must be (16) years of age or older and must be eighteen (18) years of age to operate some kitchen equipment (electric dough sheeter, for example). Manual dexterity and eye/hand coordination in using commercial cleaning equipment and products.
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Maintain a safe, clean, and healthy environment through light housekeeping including changing bed linens, dusting and vacuuming, cleaning the kitchen and bathroom, and providing and emptying bed pans and laundry.
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Whether it's making dough, prepping vegetables, or cleaning that spot behind the oven, we'll rely on you to roll up your sleeves and help wherever you're needed. You must love great food, hustling to help your team out, and keeping pizzas flying out of the kitchen.
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Dishwasher - performs several kitchen duties, including pot washing, dishwashing, general cleaning, and storing food and non-food supplies. Operates dishwashing equipment, distributes and stores clean pots, dishes, and utensils, clean and sanitize production equipment, work surfaces, and kitchen according to cleaning schedules and procedures.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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General cleaning of kitchen and dining room including sweeping, mopping, and vacuuming. Responsible for cleaning and maintaining kitchen equipment on a daily basis. Responsible for sanitizing and cleaning of all kitchen utensils and dishes.
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kitchen cleaning jobs in Tucson, AZ
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