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Our company dates back to 1979, when two physicians created the locum tenens industry as a way to meet the needs of rural hospitals in desperate need of healthcare professionals. And with more than 1,000 specialized recruiters and in-house licensing, credentialing, travel, and legal teams, we can take care of all the details, whatever the position.
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Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
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Press and Videos: [CEO Blog Post] [Tech Crunch][Forbes] [Fortune] [Forward]You WillWork alongside physicians to provide personalized primary careUse clinical skills for lab collection, testing, medical proceduresAssist in care coordination of the patient experience Assist in building medical policies and proceduresPerform back-of-house clinical diagnosticsCollaborate with multidisciplinary team of engineers, designers, physicians, and nursesYou AreImpact-driven.
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Communicates effectively between front-of-house and back-of-house staff to manage seating. Alongside Chase Field, home of the Arizona Diamondbacks, we’re seeking passionate individuals to join our team and elevate the landscape of sports entertainment.
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Back of House (Line Cooks, Prep Cooks & Dishwashers) Prepare dishes to Wildflower standards, following procedure and plating standards. In general: Front of House (Cashiers, Food Runners & Bussers) Take guest orders ang ring in via POS terminals.
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Work as a key member of the back-of-house team by keeping the dishware, silverware, and cooking tools stocked. Competitive pay every week | Same-day pay availability. As a kitchen team member and Dishwasher, you’ll keep the kitchen humming by stocking it up with the tools and dishes we need to create and plate our homemade favorites.
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The EXPEDITOR is the quarterback of the kitchen and responsible for facilitating ongoing communication between Front and Heart of House, and has the authority to push back any food that does not meet standards.
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As a Torchy’s Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture of “If it’s not great we don’t serve it.
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The Seasonal Retail Associate is responsible for carrying out the front line selling effort, driving sales revenue for the organization, creating the ultimate shopping experience for our fans and maintaining retail standards through back of house operations.
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Maintains daily operations of back of house including maintaining cleanliness, ordering food and supplies, evaluating prep lists and par levels. Leader of a kitchen team Ordering, Inventory, Cost Control and Menu Development.
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Various positions within Front of House and Back of House are cashier/runner, drive-thru, and expo (expeditor). A Team Member will train in various positions in Front of House and Back of House and have the ability to fill in at any position.
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Remove dirty utensils and replenish them as needed Clean and reset tables after guests leave Act as the contact point between Front of House and Back of the House staff Maintain health and safety regulations in all kitchen and dining areas Deliver orders from the kitchen to guest tables rapidly and accurately Inform restaurant staff about customer feedback or requests (asking for the check, etc.
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Back of House”Learn to complete operating and safety knowledge of mixer, sheeter and dicer if needed. Wrap pizzas properly, repeat orders to guests, give verbal baking instructions to all guests, thank and invite the guests back.
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Cleans floors and removes garbage in front of house, back of house, and parking lot. Cleans and organizes back of house, including coolers, freezers and stock areas.
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As the Part Time Receiving Lead, under the guidance of the Assistant Store Manager and Receiving Supervisor, youll be responsible for leading day-to-day operations for the back of house receiving area to ensure consistent execution that drives results.
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back house jobs in Glendale, AZ
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