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The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
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You must also have the ability to operate hand-held appliances, sharp knives, and various kitchen equipment including but not limited to the industrial can opener, dough press, industrial dishwasher, very hot oven, etc.
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Cleaning and disinfecting kitchen and break room areas, including sinks, countertops, and appliances. Cleaning and polishing glass surfaces, such as windows and doors. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors.
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Certification in trade related to department (, hardware, kitchen, plumbing, electrical, lawn and garden, and lumber/building materials). Customer Service Associates work in one of the following areas: Appliances, Cabinets, Flooring, Live Nursery, Millwork, Fashion Plumbing, Outlet, Tool Rental, Pro, or Windows & Walls.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.
$22.5 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Assist with the cleaning, sanitation, and organization of kitchen, walk-ins, and all storage areas. Maintain the cleanliness and sanitation of your work station and the Kitchen. o Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
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Please reach out to your GM if you are under 18 years old to determine if this applies to you. May be indoor or outdoor setting depending on store (varied weather conditions are expected); including delivering order curbside to the customer.
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Take their drink order first Remind the guest of the daily specials and featured items menu Answer any questions the guest asks Deliver their drinks Take their order and send it to the kitchen The food runner or server will bring the items to the table.
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Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen. Are you ready to be a Roadie? At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
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Relays food orders to kitchen via the point-of-sale computerized register system. Mixes ingredients such as liquor, soda, water and fruit juice to prepare alcoholic and non-alcoholic beverages.
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In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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If you are Hi energetic and a friendly mannered individual who would like to work in a fun, safe and family feel one of a kind sports bar atmosphere then apply today at The Trophy Bar. RESPONSIBILITIES: Perform routine kitchen tasks.
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This position will be responsible for cleaning and sanitizing offices, meeting rooms, bathrooms, and kitchen areas. 1st shift Janitorial Position Available Monday - Friday 5:00 am - 1:30 pm We are currently seeking an energetic and highly motivated individual to join our team as a General Cleaner.
$19 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Electrical and plumbing methods, principles and practices related to buildings; knowledge of kitchen appliance repair, electric motors, pumps, compressors, electrical, refrigeration, heating and plumbing systems.
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Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Tastes completed meals to ensure qualityTrains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standardsEstablishes and maintains cleaning and maintenance schedules for equipment, storage and work areas.
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kitchen job Company: Taco Bell in Gilbert, AZ
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