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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of restaurants across multiple states. #backofhouse #boh #torchys #dishwasher #linecook #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember.
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A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with First Watch specialties such as the Quinoa Power Bowl, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Spiked Lavender Lemonade and its signature Million Dollar Bacon.
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Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories maintained.
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Proven cooking experience, including experience as a line chef, restaurant cook or lead prep cook. The new Buck & Rider is a Seafood Eatery and Oyster Bar housed in Agritopias Epicenter; a building inspired by a swanky beach bungalow on the Australia coast.
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Degree Qualifications: One of the following:M.D Ph. D. in the life sciencesM.D., Ph. D. Job Description:The laboratory director will oversee all technical aspects of the laboratory which include all technical steps in the processing and cryopreservation of cell therapy products from various tissue sources.
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We are seeking a Project Manager with a background in heavy civil construction to join our high performing team! Ability to execute project delivery methods such as Design-Bid-Build, Design-Build, Construction Manager at Risk (CMAR) or Job Order Contracts (JOC.
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The Solution Delivery Manager oversees a team that performs accounting and reporting services for private funds such as private equity, hedge funds, fund of funds, real estate investment trusts and real assets including real estate, renewables, shipping, agriculture, aircraft, and timber.
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Experience with infrastructure as code, Configuration Management Systems (Terraform, Ansible, Chef, etc.) Experience with infrastructure as code, Configuration Management Systems (Terraform, Ansible, Chef, etc.
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Additionally, as Pharmacy Technician Manager you will collaborate across a variety of teams in the company including fulfillment, operations, order management and finance. About the Role:As a Pharmacy Technician Area Manager, you will be responsible for managing the pharmacy technician team.
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The Sous Chef is responsible for assisting in the success of all back of house operations while collaborating with and receiving direct mentorship from the Head Chef. In addition to the daily tasks of kitchen operations, this individual assists in menu development, inventory management, and equipment upkeep.
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The Site Manager is responsible for providing a superior i9 Sports Experience and overseeing the game-day operations of a venue on a Saturday. The Site Manager is responsible for providing a superior i9 Sports Experience and overseeing the game-day operations of a venue on a Saturday.
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The goal is to drive sustainable financial growth through Esports consumption by forging strong relationships with our sellers and government clients.
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Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Performs all duties of Culinary and related kitchen area employees in high demand times.
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Our Clinical Manager will assume responsibility for the supervision of the Mesa center and its BCBAs, RBTs, and BTs. The Clinical Manager is responsible for clinical oversight, managing staff, achieving budgeted hours, and delivering great service through a trained and motivated team.
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Certification for CCM (Certified Case Manager) preferred. As a Registered Nurse in Obstetrics, you will serve as a Case Manager for approximately 120 members identified with high-risk pregnancies.
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sous chef jobs Title: kitchen manager in Gilbert, AZ
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