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Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Host, where your number one priority is to make our customers feel as if they are guests in your own home.
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Prior healthcare experience is a plus as well as high volume short order cook experience in a very fast paced environment. May be assigned to work in the retail cafe grill area, and/or cook breakfast items.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
Up to $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Coopers Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and saut stations.
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Our Banquet Cook is responsible for supporting the chef in all aspects of culinary operations including, but not limited to, purchasing, receiving, preparation, production, full event execution, sanitation, food safety, stewarding, and guest satisfaction.
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Backofhouse #boh #torchys #dishwasher #linecook #grillcook #cook #prep #expeditor #foodexpeditor #sautee #fry #taco #kitchen #teammember. Las posiciones del Back of House podrían incluir: Preparador de Tacos, Cocinero, Lavaplatos, Expo y más.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Prepare, cook and present food safely, quickly and efficiently, meeting Chick-fil-A standards. At Chick-fil-A Mesa Riverview, the kitchen team member role is more than just a job, it's an opportunity.
$14.5 - $16 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assists in the coordination of department members that may include, but is not limited to Cooks, Lead Cook, and Pantry Cook. 1 - 3 years' experience as a lead cook or higher in high volume environment.
$22 - $25 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepare and cook all food items to company specifications. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Previous experience is not required - we will train you.
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Job Description Job Summary: The responsibilities of the cook are to properly prepare all food items in accordance with the recipes and planned menus provided and to oversee the Dining Services Department under direction from the Director of Dining Services.
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Prep Cook is in charge of ensuring the restaurant has food prepped for service at all times. O.H.S.O. Prep Cook. At Little O's, you will find a dog friendly patio, an array of O.H.S.O. inspired menu items available in house or to-go and a friendly staff, ready to serve.
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A minimum of 6 months line cook experience in upscale casual dining or an equivalent service environment. Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.
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SanTan Brewing Company is looking for a Kitchen Prep Cook to join our team in Chandler, AZ. SanTan Brewing Company is looking for a Kitchen Prep Cook to join our team in Chandler, AZ. Located in the Phoenix metro's East Valley, SanTan was founded in 2007 in downtown Chandler, where we continue to operate a 15-bbl brewery & restaurant in our original location.
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Experience as a line cook/short order cook HIGHLY DESIRED! Fry cook: Multitasker, with efficiency and speed. Grill Cook: Can handle the heat, and work organized. Prep cook : Detailed oriented, able to work clean and follow recipes.
$15 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today
cook steakhouse jobs in Gilbert, AZ
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