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The Kitchen Supervisor will possess a ServSafe Managers certification and will follow guidelines set forth by the Maricopa County Department of Public Health and the Child and Adult Care Food Program (CACFP.
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Additional SONIC Drive-In Restaurant Cook Qualifications. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin.
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Working knowledge of Microsoft Word, Excel, Access and PowerPoint., Most departments schedule supervisors to work 4 days a week and work 12-12.5 hours a day.
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Working knowledge of Microsoft Word, Excel, Access and PowerPoint., Most departments schedule supervisors to work 4 days a week and work 12-12.5 hours a day.
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CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas is the nationally recognized leader in family entertainment and dining with its Chuck E. Cheese, Peter Piper Pizza brands and virtual kitchen concept, Pasqually's Pizza & Wings.
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PREFERRED EXPERIENCE: CHEF EXPERIENCE HIGHLY PREFERRED: Strong food service background or schooling in nutrition, such as Certified Dietary Manager, Culinary Chef, or on the job training, restaurant management preferred.
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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
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Assist the Chef de Cuisine with overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
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Our ideal Food Service Supervisor excels at the following: - Passionate about food and service - Has a solid understanding of food handling regulations - Desire to always learn more - Ability to work as a team member, as well as independently - Ability to multi-task and adapt to changes quickly - Dependable and flexible Essential Functions/Core Responsibilities - Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen.
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All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate. Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® “culture” of a cheerful and fun work environment and Firehouse Subs® beliefs and values to adhere to and grow the mission and vision.
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The BOP Maintenance Supervisor is an experienced electrical specialist (such as a red seal lineman, HV specialist, power systems engineer or technologist) within the Maintenance Engineering organization, and will be responsible for supervision, troubleshooting, and execution of maintenance actions related to BOP (Balance of Plant) items.
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Georgia-Pacific, LLC is now hiring a Production Supervisor for our Tolleson Mailer's facility. Serve as the go-to (Stand-In) supervisor to cover for other supervisors who are on vacation, sick leave or otherwise unavailable.
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The ideal candidate will have municipal Economic Development experience in one or more of the following industries: Advanced Business Services/Office, Aerospace/Aviation, Higher Education, Life Sciences/Medical, Advanced Manufacturing/Logistics, Retail/Restaurant/Entertainment, Small Business Development and Entrepreneurial Ecosystem Building, and/or Technology.
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8 years minimum experience as a supervisor/manager in an aircraft maintenance flight line environment. Understanding of USAF Maintenance Practices/Instructions and Defense Contract Management Agency (DCMA) 8210.1C Ground Operations requirements.
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Reports any issues to Machine Operators, Group Leader, or Supervisor as appropriate. In our Snacks division, we have brands like Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder's of Hanover.
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restaurant supervisor kitchen jobs Title: restaurant in Avondale, AZ
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