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Associates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related field which included training in institutional organization and management, quantity food production and service, equipment selection, maintenance, layout, and purchasing and recordkeeping.
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Our restaurant is not only a culinary gem but also a fantastic place to work. Welcome to the heart of culinary creativity at Sandy Family Restaurant in Sandy, OR! ABOUT THIS JOB As our full-time Breakfast Chef, you'll open the restaurant each day.
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Keywords: cook, line cook, food service, culinary, prep cook, dishwasher, restaurant, fast food, taco bell, teen, panda express, assistant, kitchen assistant, food, part time, entry level Keywords: Cook, Chef, Prep Cook, Cooking, Kitchen, Benefits, Line Cook, Food Service, Hiring Immediately, Culinary, Dietary Aide or Cook, Restaurant, Cooking, Food Service, Hiring Immediately, Culinary, Dietary Aide or Cook, Restaurant, Cooking, Food Service, Hiring Immediately, Culinary, D.
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Bachelor's degree or equivalent with any academic major AND a state recognized certificate in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business.
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Professional training through a culinary education or working in a restaurant or catering facility, preferred with strong line experience for Ala Carte Service. From Chef Jason Dady in partnership with the San Antonio Spurs, located at The Rock at La Cantera, Roca & Martillo is positioned to open as the most anticipated restaurant in San Antonio.
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What is required as a Director of Dining Services : Minimum education: An Associate Degree in Culinary Arts equivalent culinary experience required. Directly supervises the Dining Services Manager, Executive Chef and VOS Culinary Assistants (CA) while assisting the Executive Chef with the supervision of the Culinary Technician (CT) team.
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The name of the restaurant is inspired by the San Antonio Spurs mantra of Pounding the Rock with a nod to Rock and Hammer. The Line Cook is responsible for preparing food and plated dishes according to the restaurant's menu specifications, providing quick and efficient service to customers in respect to duties related to a fine dining culinary experience, and maintaining sanitation standards.
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An educational background and experience in Arts Management and/or Arts Education. An established record of successful performance in Arts Management and/or Arts Education.
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The culinary team consists of a Chef de Cuisine, Production/Catering Chef, and two Sous Chefs all reporting directly to the Executive Chef. This position will work closely with the Food and Beverage Manager and General Manager to provide a high quality, fresh and approachable culinary offering.
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Culinary Services, an esteemed staffing firm dedicated to excellence, is seeking talented Pizza/Pizzaiolo Chefs to join our elite team. Your responsibilities will include but not limited to: Qualifications: Must have worked 2+ years as a professional Pizza/Pizzaiolo chef in a full-service restaurant.
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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
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CTE programs provide advanced, hands-on training in fields such as Automotive Technologies, Building Trades, HVAC, Culinary Arts, Aviation and more, preparing students for high demand 21st century careers.
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The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.
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Be the author of our culinary adventures for Big Island's best in class CanoeHouse restaurant. The successful candidate will set the pace of the restaurant, work independently, and successfully lead a team of dedicated culinary professionals.
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culinary arts restaurant management jobs Title: sales representative Company: Sysco Allentown Division Of Usa Iii in Phenix-city, Alabama
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