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Delaware North's Patina Restaurant Group is searching for full-time Cooks to join our team at Stella 34 in New York, New York. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members.
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The Pastry Cook prepares and cooks food in their designated area of the kitchen, assisting the rest of the Back of House team to produce quality pastry that upholds the culture and reputation of the restaurant.
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Adhere to all Covid health and safety protocol THE COMPANY Catch Hospitality Group partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled globally-influenced seafood restaurant Catch (2011) from a standalone NYC flagship to an international phenomenon with successful locations in Los Angeles, Playa del Carmen and Las Vegas at the ARIA Resort & Casino, and highly anticipated sister concept Catch Steak which debuted in Fall 2019.
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For travelers craving fresh air and plenty of room to spread out, ModernHaus SoHo boasts 11,000 square feet of outdoor space— providing a rare resort experience in the heart of New York City. Take in rooftop views from the pool deck, relax amid lush vegetation on an outdoor lounge, or dine en plein air at the Veranda restaurant, which occupies a fully retractable glass greenhouse.
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We are a group who are interested in creating diverse hospitality experiences - whether a hotel, a pizza slice shop, a grocer, flower shop, home goods store, bakery, or restaurant - we are passionate about it all.
$90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Eleven Madison Park is a plant-based fine dining restaurant that overlooks Madison Square Park in New York City. First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since 2006 and owned by his company Make it Nice Hospitality since 2011.
$18 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Vista Staffing is seeking a CRNA Anesthesia for a locum tenens job in Syracuse, New York. Job Description & Requirements Specialty: Anesthesia Discipline: CRNA Duration: 13 weeks 40 hours per week Shift: 8 hours Employment Type: Locum Tenens We are currently looking for a certified registered nurse anesthetist for locum tenens support in central New York. Client has multiple openings and willing to consider all shift lengths.
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Perform a variety of C.T. & x-ray imaging procedures that require independent judgment and ingenuity with minimal supervision, on patients of all age groups. CT Technologist (4 days/10 hour shifts) - The David H. Koch Center for Cancer Care.
$41.18 - $65.85Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ned’s Club will give members access to a rooftop bar and terrace restaurant as well as a first-floor bar and lounge with live entertainment from The Atrium Stage, seven nights a week. New to the property will be Cecconi’s, a modern day classic Italian restaurant.
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Ordering of all dry goods ordering, pars, inventory, and proper storage for the restaurant. Along with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development.
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Starting with One World Observatory sitting high above Manhattan at the top of the tallest building in the Western hemisphere and now expanding all over the world, the Attractions vertical brings together all of Legends -degree capabilities to develop unparalleled experience in one awe-inspiring space, featuring some of the most spectacular views and newest technology around the world.
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Per diem LVTs working overnight shifts will work independently without direct DVM supervision to ensure all treatments are appropriately given and all animals in the hospital are cared for in our ICU and ISO wards.
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Brief the Director or Assistant Director on all matters of high importance before concluding the shift. Ensure all shift paperwork and log entries are fully completed, proof-read and filed or saved appropriately.
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Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server We use eVerify to confirm U.S. Employment eligibility.
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From greeting guests with genuine passion, to teaching customers about our vibrant food menu options and customizingtheir meals totheir personal preferences, our team membersdo it all. Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more.
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restaurant cook all shifts jobs Title: restaurant night shift in New York, Dothan, Alabama
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