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Position Description: We are looking for friendly folks like you to join our team!
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We are one of the most rapidly growing fast casual restaurant concepts in the southeast and you can bet that means lots of new opportunities at every Salsarita's for you!
$12 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A great cook will be quick and diligent and willing to improve on the job. Assists and completes the daily line checklist for shift readiness. Strictly adheres to Walk-Ons recipes and procedure when preparing any food items.
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Cook Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights! You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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REQUIRED KNOWLEDGE, SKILLS AND ABILITIES Knowledge in: Control of food costs, loss and usage guidelines Pars for shift usage, freezer pull, and line set up. The ability to teach skills and competencies will enhance leadership skills in preparation for further promotion, potentially as a Food and Beverage Manager.
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That the Cook has a minimum of one year dietary experience working in a hospital, skilled nursing care facility or other related medical facility. It is preferred that the Cook has an education in quantity cooking and therapeutic diets.
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The Production Associate in Debone performs a variety of manual or machine-assisted, repetitive tasks to produce whole turkey products, turkey parts, ready-to-cook turkey products, and ready-to-eat turkey products.
$19.25 an hourFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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At Jacks, we may be all about the south, but were also all about YOU!
$9 - $12 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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When you join the KFC Brand, you join our Family!
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Cook products in fryers and transfer to make up table, over shelf or appropriate holding area. Bake products in ovens and transfer to appropriate holding service area. Maintain a cooperative, harmonious working relationship with management and fellow team members.
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Always wanted to try your hand at rolling sushi?
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We are hiring immediately for a full time COOK position. We are hiring immediately for a full time COOK position. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$16.5 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago
Title: line cook Company: Bubbas in Madison, AL
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