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Dash In, a proud division of the Wills Group family of brands, is now Great Place to Work Certified and Fortune's Best Workplace in Retail, and we’re on the lookout for a business-oriented, people-driven, food-loving Food Service Manager.
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We are looking to add a motivated, effective food service director to our Cura Hospitality team in Newton. Cura is part of the Elior North America family with more than 50 years of industry experience and 15,000 team members, the Elior family of companies is united in our passion for food.
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A Back of House (Kitchen) Chick-fil-A team member performs food preparation duties. Daytime | Evening| Flexible Scheduling | Sunday's Off | Full-time| Part-time | College Scholarships | Advancement Opportunities | Medical/Dental/Vision | Free Food | Fun Work Environment.
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Bachelor's degree in Animal Science, Food Science or Biological Science from four-year college or university. Develop, lead, direct, update, reassessment, verification and periodic validation of FSQA programs including HACCP Program, Sanitation Standard Operating Procedures, Pest Control, Good Manufacturing Practices, Approved Supplier Program, Foreign Material Control, Plant Sanitation, Chemical Control, Product Quality Assurance, FSQA Customer Complaints, Food Defense and Security.
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Food Service Director. Organizes, plans, directs, controls, and supervises functions and personnel within the dietary department to ensure the provision of quality food service and nutritional care.
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Spring Arbor Senior Living of Cary is seeking a qualified Food Service Director. The Food Service Director has the responsibility of creating appealing and nutritious meals for the residents and staff at Spring Arbor.
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We are a food market where you make the difference. To celebrate Native American Heritage Month, we asked our employees to share their stories around food, family, and traditions. We are now hiring for Cooks and Food Service Workers in Charlottesville, VA Learn More.
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Bring your passion for food and for people, and we'll help you find the right place to shine! Here, you'll play an important role in our growth and in our mission to help people live healthier, better lives through exceptional food.
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Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products. Our restaurants include an all-day retro diner, a gastro Asian pub, and a social club boasting food and fun with billiards, ping pong, foosball, cornhole, and bowling.
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You will work with the chefs throughout the Stein Collection to create a culinary experience for our guests as they dine at any one of our food and beverage outlets. Stein Eriksen Lodge: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after Norwegian Olympic Gold Medal skier Stein Eriksen, the Lodge is known as a premiere year-round destination.
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Job Category Food and Beverage & Culinary. Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
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Certifications in PCQI, Sanitation, food safety are desirable. 5+ years of experience in a sanitation management or supervision role, preferably in the food processing industry. Overview, Essential Duties, and Responsibilities: OverviewThis position is accountable for leading the safe and efficient cleaning and sanitation of the food manufacturing equipment and the surrounding environment in accordance with all Company, Customer, Certification and Regulatory requirements.
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The Restaurant Manager / Food Truck Manager reports to the District Manager and Director of Operations. POSITION SUMMARY: A Restaurant Manager / Food Truck Manager is the top-level supervisor/manager in our food trucks and has full profit and loss (P&L) responsibilities.
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For our food team at MedStar Washington Hospital Center located. knowledge of Sodexo Food Management Systems (FMS) and Market. Delivering high quality food service. Has General Manager Food.
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Job Description:Greenhouse / Shade house: tasks include but are not limited to implement, oversee, and develop light systems, sensors installation and/or troubleshoot/maintenance, irrigation systems, general upkeep, pollinations, data management, and plant population inventory.
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Title: food Company: Stein
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