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Tracks inventory to ensure sufficient catering supplies are maintained and available for orders. Participates with catering order preparation in the kitchen. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade.
Starting at $12.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Home to the Los Angeles Chargers and Super Bowl LVI Champion Los Angeles Rams, SoFi Stadium is the host of world-renowned sporting events, including Super Bowl LVI in 2022, College Football Playoff National Championship game 2023, WrestleMania 2023, World Cup 2026, and the Opening and Closing Ceremonies of the Olympics in 2028.
$19 - $20 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As an Assistant Catering Manager, you will partner with the Catering Operations Manager to ensure all F&B events at Bridgestone Arena run efficiently to create memorable experiences for guests.
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Responsible for soliciting new catering sales accounts, entertaining, and maintaining relationships with existing accounts to meet and exceed revenue goals in food, beverage and room rental segments.
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Lettuce Entertain You is looking for a CATERING SALES MANAGER with 2 years of catering sales experience in a restaurant environment. Tre Dita is Hiring Now: CATERING SALES MANAGER.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Working in a Chick-fil-A restaurant offers the opportunity for teamwork and leadership development in a fast-paced environment. Provide a 'remarkable' experience with every guest that you come in contact with; Serve as the face of Chick-fil- A outside the restaurant; Check orders for order accuracy; Deliver meals quickly while showing genuine hospitality; Help perform other tasks such as cleaning, organizing, and stocking.
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The Catering Operations Manager will be decisive and results-oriented with outstanding leadership and crisis management skills; an engaging, professional communicator with the ability to put others at ease, quickly building relationships based on mutual trust and benefit; excel in high-pressure and high-stress environments; meet and exceed goals and objectives.
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The Catering Operations Manager will be a top-performing, solutions-driven hospitality professional with experience in coordinating dining and catering operations, customer relations and employee team supervision.
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SUMMARY The Catering Supervisor will work in conjunction with the Banquet Manager and Catering Sales Manager in both Banquet and Arena Functions within the Catering Department to include, but not limited to, Suite Attendant, Banquets, Meetings, Bars, Heritage Club events and any other function serving any food and beverage items.
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As Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members.
$20 - $23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Catering and Concessions Manager plans and directs the activities of events that serve food and beverages in all backstage catering areas, guests catered events, concessions for public events, bars and any other events utilizing F&B. Have a wide variety of daily duties which include: estimating, ordering, arranging, supervising, recording, and overseeing all food, beverage and equipment.
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Catering Sales Manager, solicits, negotiates, and books new/repeat business by via outside sales calls, telemarketing, mailings, networking, etc. Catering Sales Manager is responsible for finalizing business while maximizing the event space to meet/exceed sales goals.
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The Manager, Analytics is tasked with partnering with key internal and client teams to oversee measurement, insights and performance optimization deliverables. The Manager, Analytics is a subject matter expert, but also eager in the desire to learn and further develop the discipline.
$95,000 - $105,000 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Responsible for providing administrative support to the Director of Catering, Director of Sales and the Conference Services Team with a focus on the financial responsibilities for the department.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Manager; Service Managers; Catering Department Manager; Assistant Catering Department Manager; Market Grille Department Manager; Assistant Market Grille Department Manager.
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Title: catering manager Company: Sofi Stadium
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