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As our Nutritional Service Supervisor at CHI St. Vincent, you will directly interact with patients and visitors everyday. CHI St Vincent Infirmary is a 600 bed faith-based, non-profit, acute care facility providing quality health care to patients and communities from all over the State of Arkansas.
$18.74 - $25.77 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Pennington Biomedical Research Center, a world-renowned academic research institute of Louisiana State University, is seeking a Postdoctoral Researcher for the Nutritional Physiology Laboratory.
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Assures food production, food service and/or diet office operations are occurring with accordance of established policies and procedures of LLUH. Monitors the timeliness and accuracy of menu selection, quality of food, as well as, sanitation and safety procedures in all areas within Nutritional Services.
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Certified Dietary Manager (CDM) or Registered Dietitian Nutritionist required if they are the highest ranking leader at the facility. is a 600 bed faith-based, non-profit, acute care facility providing quality health care to patients and communities from all over the State of Arkansas.
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At Good Samaritan Hospital, you come first.
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The TCU College of Science & Engineering (CSE) encompasses 10 departments (Biology, Chemistry & Biochemistry, Computer Science, Engineering, Environmental Sciences, Geological Sciences, Mathematics, Nutritional Sciences, Physics & Astronomy, and Psychology) as well the Ranch Management Program, which offers both an undergraduate degree and a one-year certificate program.
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This fellowship will provide training and hands-on research experience in military field studies; clinical trials; assessment of dietary intake, energy expenditure, and nutritional and health status; and grant writing and scientific communication.
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The Clinical Dietitian provides nutritional services to patients and/or families including assessment of nutritional status, nutritional care planning, counseling and evaluation. Registered Dietitian by the Commission on Dietetic Registry (CDR) and Certified Dietician by the State of Wisconsin; or registry eligible status, with successful completion of the registration exam within 6 months of hire.
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New We are looking for a Nutrition Attendant for the Patient Nutritional Care Department at Mission Hospital Regional Medical Center. Shift: 8-hour, Days Job Summary: Under general supervision acts as liaison between the patient (infant, adolescent, adult, and geriatric), nursing and Nutritional Care Services.
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Maintains communication with staff and customers regarding the level of services they receive from nutrition services staff and promotes patient satisfaction with nutritional services. In addition St. Josephs boasts the Creighton University School of Medicine at St. Josephs and a strategic alliance with Phoenix Childrens Hospital.
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Rogue Valley Manor is seeking an experienced Restaurant Cook to join our team! At Rogue Valley Manor you will have the unique opportunity to make an impact on our residents with every meal you help prepare.
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The Supervisor is responsible for providing supervision to ensure that the operations within Nutritional Services are compliant with regulatory standards. Dietetic Technician Registered (DTR), Certified Dietary Manager (CDM), Culinary Degree, Nutrition Degree, or Dietary Services Supervisor Certification (DSS) Preferred.
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The Senior Formulation Scientist will work with the Technical, Production, and Sales teams to develop custom food and nutritional formulations while performing effective formulation costing, developmental testing, trials, label claims, new product specification establishment, and regulatory compliance.
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The Nutritional Service Aide completes a variety of tasks ranging from customer and patient service, food and tray preparation, cleaning, and maintaining the kitchen. Our award winning Nutritional Service Department is seeking enthusiastic candidates to join our team.
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The Nutrition Lab Technician will be responsible for learning and performing nutritional analysis testing and further supporting the R&D department with the creation of new products and processes under the supervision of the Nutrition Lab Manager.
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Title: nutritional Company: Rogue Valley Manor
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