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Chick-fil-A Tom Austin Hwy: Kitchen Manager Come be a part of the VERY FIRST Springfield, TN Chick-fil-A Team! Opportunity: The Kitchen Manager plays a vital role on our Leadership Team. This role is dedicated to maximizing operational excellence, training activities, and profit-generating procedures.
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Email subject must read: Kitchen Manager Application First and Last Name Salary $50-60k + revenue share and quarterly bonuses Rising Tide Brewing Company is an independent, family-owned brewery that anchors Portland, Maines vibrant East Bayside neighborhood.
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The BOH Closing Manager is responsible for assisting the Director team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade.
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The Kitchen Design Manager – will support A&D, Brand team partners and Franchisees to ensure design optimization and consistency of restaurant kitchen designs including IHOP, Applebee’s, and Fuzzy’s Taco Shop. You will collaborate with cross functional teams comprised of experts within Ops and Culinary, as well as business unit leaders to refine and optimize kitchen platforms.
$110,000 - $120,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Oversee maintenance program, upkeep, repairs and cleanliness of the kitchen; ensure Chick-fil-A Laplace is always “Back Stage Tour” ready during business hours. Minimize the food cost gap through proper training of the kitchen team in food quality expectations, holding times, and waste management.
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Drive continuous improvement by assessing all kitchen systems and procedures to ensure maximum safety, cleanliness, accuracy, and productivity. The Kitchen Director is responsible for the day-to-day operation of the kitchen.
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Our Kitchen Porter will help to ensure our Food Production space is clean, sanitized and organized. Cresco Labs is seeking a Kitchen Porter to join our growing Food Production team. Employing a consumer-packaged goods (CPG) approach to cannabis, Crescos house of brands is designed to meet the needs of all consumer segments and includes some of the most recognized and trusted national brands including Cresco, Remedi and Mindys, a line of edibles created by James Beard Award-winning chef Mindy Segal.
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As a Chick-fil-A Kitchen Manager you play a crucial role in the effectiveness of our team and the success of Chick-fil-A Cascade Road. We are seeking candidates for our team who are hardworking, dependable, and have a great attitude.
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Descripción general del trabajo: Bajo supervisión general, proporciona al restaurante y la cocina artículos sanitarios y limpios Responsabilidades: Recoge toda la vajilla sucia, enjuaga y apila en estantes, siempre limpiando los platos de sobras y basura para preparar el lavado automático.
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As a BOH Team Member, you will support the kitchen team, assemble food & drink orders quickly and accurately, and ensure each guest leaves with a smile. You will serve as a leader in our Kitchen, directing the team on how much and when food needs to be prepared.
$15 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Team Leaders are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of a manager; following established opening and closing procedures.
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As a BOH Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile. Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
$10 - $14 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ensures the quality of all restaurant facilities throughout the region by aligning with the General Manager and Director on priority needs, communicating with vendors, and supporting others in overseeing the repair or maintenance of the building, landscape, parking lot, equipment, seating, and technology.
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The Kitchen Associate is responsible for supporting and assisting the Kitchen Supervisor(s) and Manager in all aspects of cannabis production and preparation within the department.
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Paradise Key Dockside Bar & Grill is seeking a professional KIitchen Manager to take the helm of our kitchen. We are seeking an experienced Kitchen Manager who can help us build a high-performing team, ensure consistent quality, manage costs, and grow the business.
$50,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated 4 days ago
Title: kitchen manager Company: Mealfit
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