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Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain. Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain.
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Reports any customer concerns and/or complaints to Banquet Captain. Assists with collecting all banquet equipment to include flatware, China, glassware, and serving pieces needed for each event.
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Prior banquet server or waiter/waitress experience preferred. ASM Global, the leader in privately managed public assembly facilities, has an immediate opening for a Part Time Banquet Server at the DCU Center in Worcester, Massachusetts 01608.
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Breaks down tables and banquet equipment after each event. As the world's leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over 350 venues worldwide.
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ASM Global , the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Banquet Server for ASM Global/Savor. ASM Global , the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Banquet Server for ASM Global/Savor.
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Step into the limelight as a Banquet Server and become the orchestrator of unforgettable dining experiences. At least 1 year of server experience. The resort will boast contemporary guest rooms and suites, five private bungalow residences, five extraordinary restaurants and lounges, three distinct pools, a signature spa and wellness haven, Kainalu active pursuits program, Living Culture program and an interactive Holoholo Kids Circle - all complemented by Auberge's intuitive and gracious service.
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Uses banquet beverage records to control liquor costs and manage the banquet beverage perpetual inventory. Schedules banquet service staff to forecast and service standards, while maximizing profits.
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Understands the impact of Banquet operations on the overall success of an event and manages activities to maximize customer satisfaction. (Two years minimum Banquet and Social Events Operational experience.
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Dolce is now seeking a Banquet Captain to join our team at the Dolce The Alexander location in Indianapolis , Indiana. Assists the Banquet Manager to establish maintenance, repair, and cleaning schedules for all banquet equipment and facilities.
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Ensure that the Director of Food and Beverage/ Banquet Service Manager or Captain is informed of members/guests who may be intoxicated. Responsible for cleanliness, sanitation and proper set-up of banquet service and storage areas.
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Event servers are responsible for food and drink service at hotel banquet functions. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.
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Join us for this incredible opportunity to be part of our team as a ; Banquet Server - Part Time at Miraval Austin Resort and Spa located in Austin, TX. Full-time opportunities available.
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BASIC FUNCTION: The Banquet Chef is responsible for all food and beverage preparation for the functions scheduled in the property. Consult with the Executive Chef on daily and weekly banquet forecast and special functions.
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Ensure that banquet functions are properly broken down and that reusable items are returned to the main kitchen and pot of cafeteria shelf. Promote teamwork between kitchen and banquet kitchen.
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Opportunity: Banquet Server. Banquet Captain – Assistant Banquet Manager –Banquet Manager. Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.
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Title: banquet server Company: Hotel Metro
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