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Ph. D. in Microbiology, Biochemistry, Bioengineering or a related field; 2-4 years research experience in mycology, biotechnology, bioprocess development, fermentation, or a comparable combination in an industrial or academic setting.
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Strong knowledge and experience in mammalian cell culture / bacterial fermentation / viral vector production operations (aseptic operations, cell biology, biochemistry, analytical techniques, bioreactor operations.
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Strong scientific foundation in the understanding and implementation of a wide range of biochemical and cell-based assay readouts for small molecule production such as HPLC, LCMS, GCMS, fluorescence Polarization, Luminescence & Fluorescence-based reporters.
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Design and develop methodology using different equipment, you could be supporting the HPLC and Mass Spectrometry, ICP, GCMS or LCMS teams, for the analysis of food and drink. Proven experience with HPLC, GCMS, ICP, LCMS or other equipment (including method development & troubleshooting.
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Experience with microbial fermentation at the plate and bench scale in bacteria and yeast. PhD OR MS with 6 years experience OR BS with 8 years experience in biology, biochemistry, bioengineering, pharmacology, enzymology, or relevant field.
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PhD degree with experience in microbiology, carbohydrate chemistry, protein biochemistry, molecular biology, biochemistry, or a related subject area. Bachelors or Master's Degree (and 5 or more years of experience) in microbiology, carbohydrate chemistry, protein biochemistry, molecular biology, biochemistry, or a related field.
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Knowledge of recombinant protein expression, metabolic pathways, biochemistry, cell culture and/or fermentation. Knowledge of protein biochemistry, biophysics, conjugation techniques.
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This role is a growth-based opportunity to acquire extensive, diverse experiences and skills with microbial physiology, strain design, biosynthetic pathway optimization, enzyme development, and fermentation science.
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Requires MS or PhD in (Bio)chemical Engineering, Biochemistry, Microbiology, Bioengineering, or related field. This role is a growth-based opportunity to acquire extensive, diverse experiences and skills with microbial physiology, strain design, biosynthetic pathway optimization, bioinformatics, and fermentation science.
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Codexis, a biotechnology company based in Redwood City, CA, is looking to hire a Bioprocess Development, Fermentation Research Associate III. The Bioprocess Development, Fermentation Research Associate III will joining our Upstream Bioprocess Development team and is responsible for the execution of fermentation and experiments to help enable the development of Enzymes for Codexis' different business verticals.
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Extensive hands-on experience in a wide range of analytical techniques, such as UV-Vis, HPLC, CE, SDS-PAGE, icIEF, LCMS, GCMS, enzyme kinetics, colorimetric and fluorescent plate-based assays, ELISA, Western Blot, etc.
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Within this context the candidate will be responsible for developing and executing chromatography, mass-spectrometry and other methods required for testing and analysis of engineered microbes and QC of fermentation and purification processes.
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Our client, one of the largest pharmaceutical companies in the U.S., is looking for an Engineer I which is located at Elkton, VA. The candidate will have a fundamental knowledge of fermentation and cell culture, protein chemistry and purification, analytical techniques and/or laboratory operations.
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You are a qualified agri-food engineer or equivalent, and you master the fundamentals of fermentation and distillation processes with in-depth knowledge of fermentable materials and their production processes.
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Conceptual and practical familiarity with a broad range of on-line, at-line, and off-line process control and analytical technologies associated with bioreactor fermentation. Ph. D. with 0-2 years of industrial experience or M.Sc. with 5-7 years of industrial experience required, with clear scientific research achievements in microbial fermentation or related fields of biological, biochemical, or chemical engineering.
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biochemistry fermentation lcms jobs Company: Genomatica
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