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As a line cook/prep cook, you are required to be able to fulfil all orders correctly, and in a timely manner. As a line cook/prep cook, you are required to be able to fulfil all orders correctly, and in a timely manner.
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Our Prep Cooks take pride in creating classic recipes and flavors of a traditional New York deli. TooJay's Deli Bakery Restaurant is an Equal Opportunity Employer. TooJay's New York-style Deli has been a fan favorite since 1981.
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We are one of the most rapidly growing fast casual restaurant concepts in the southeast and you can bet that means lots of new opportunities at every McAlister's Deli for you! We operate a non-smoking, no-alcohol, no-grease restaurant environment - our menu consists of a variety of high-quality deli sandwiches, extra-large baked potatoes, soups, salads, desserts and our famous sweet tea.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Job DescriptionOur Prep Cooks take pride in creating classic recipes and flavors of a traditional New York deli. Job DescriptionOur Prep Cooks take pride in creating classic recipes and flavors of a traditional New York deli.
Full-time/part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prepares foods for cooking based on prep lists and manager directions. McAlister's Deli offers a unique environment that fosters individual growth and rewards performance. Cleans and sanitizes station at beginning and end of shift which may include light dishwashing.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Are you looking to break into the restaurant/service industry and want a job where you can get your hands dirty?
$12 - $15 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Stock cook line with items needed to complete orders on time. Prepare a variety of meats, poultry, vegetable, and other food items for cooking in grills, fryers, and a variety of other kitchen equipment.
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Busy and growing Bagel and Deli restaurant is searching for an (Assistant) line cook to do prep work and assist the head cook on busy days; and run the line at least one weekday per week.
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We credit our success to our people and endeavor to promote an environment of personal development, creativity, and opportunity. Prepares food of consistent quality with recipe cards and production and portion standards.
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