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The Convention Services Manager will work in conjunction with the Director of Sales or Director of Catering/Convention Services to achieve the hotel’s revenue meeting planner satisfaction scores and food and beverage goals for one or more assigned properties.
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Assist the Outlet Manager and Restaurant Servers in maintaining a clean and welcoming environment, as well as providing guests stellar service. As a full service, upper-upscale hotel, Hyatt Regency Boston Harbor offers our associates a variety of opportunities to build your career.
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35% discount on food and beverage purchases, including our upscale restaurant, Forklift and Palate. This position reports to the Front Desk Supervisor and Front Office Manager. Direct and coordinate all the duties of the hotel night shift.
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Experience required includes 2-5 years of relevant experience with the preferred experience of 2 years as a manager/supervisor in a high-volume upscale food & beverage operation. About the Job: Glen Oaks Country Club is recruiting for a Food & Beverage Manager to join our team.
$50,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prior food and beverage operations experience (including supervisory experience) at banquet director level in an upscale/luxury hotel or restaurant. Develops detailed plans for each catered event in conjunction with the Club’s function committee (Assistant Manager, Banquet Chef, Catering Director, and Director of Housekeeping), as necessary.
$65 - $85 a yearFull-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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At least 1 year as a manager in a fine dining or upscale restaurant or wine tasting room/winery. 2 years previous experience as a Server in a fine dining or upscale restaurant or wine tasting room/winery.
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A minimum of 3-5 years previous experience as a Conference/Convention Services Manager in a high-volume upscale hotel required. The Catering & Conference Services Manager oversees Event functions and directs staff to effectively execute events as specified on the banquet event order.
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The Cambria Hotel in Detroit will feature upscale amenities that appeal to modern travelers, including immersive, spa-style bathrooms with Bluetooth mirrors - Contemporary and sophisticated guest rooms, complete with modern fixtures, abundant lighting, and plush bedding – Multiple food and beverage options - Flexible meeting and event space- State-of-the-art fitness center - Locally inspired designs.
$60 - $65 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Food & Beverage Asst Manager assists with assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets while maintaining adherence to budgeted payroll and overhead cost.
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Ralph Sampsons American Taproom is an upscale sports bar brought to you by a hometown hero: Ralph Sampson. Join the service team at Ralph Sampson's American Taproom , an upscale sports bar brought to you by a hometown hero: Ralph Sampson.
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Credence is a South Texas ranch-inspired, upscale dining concept exploring Levi’s perspectives on South Texas’s food, people, and culture. At Credence, we're not just serving food; we're crafting an experience.
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True Music Room and Bar is a unique bar and dining experience for everyone involved offering nightly live music, walking distance to Historic Honky-tonk Highway, serving upscale American style food like craft burgers, flatbreads and salads.
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Provide upscale food and beverage service. TC Restaurants operates venues in the Nashville area including Luke Bryan's 32 Bridge Food + Drink, Lainey Wilson's Bell Bottoms Up, Jason Aldean's Kitchen + Rooftop Bar, Sun Diner, Luigi's City Pizza, Miranda Lambert's Casa Rosa, Tequila Cowboy and Wanna B's Karaoke Bar.
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Our product lines include upscale takeout packaging for restaurants and quick service chains; assorted hinged and two-piece packages with high clarity, anti-fog lids to merchandise freshly prepared, ready-to-eat and ready-to-reheat meals and side dishes in retail supermarkets and convenience stores; and products designed for food processor high speed production lines.
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Position Summary: The Food & Beverage Manager is responsible for monitoring and supervising the day-today food and beverage operations of all dining outlet activities. Job Title: Food & Beverage Manager.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago
upscale food manager jobs Company: Darden
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