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At Chick-fil-A, the Catering Supervisor / Assistant Director role is more than just a job, it's an opportunity. The role of the Catering Supervisor / Assistant Director is to oversee Catering, both Pickup and Delivery, in partnership with the Back of House (Kitchen) and Management, to both execute and grow restaurant Catering Sales.
$15 - $19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The catering supervisor at Chick-fil-A Tuscaloosa South will oversee catering operations in our restaurant. The Catering Supervisor must be able to do all of the following: Maintain a positive and cheerful disposition at all times Pay attention to details Keep track of multiple orders being prepared at one time Communicate clearly with the other restaurant leaders Listen to and assist guests who are dissatisfied with their catering experience.
$13 - $16 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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If so, then this Catering Coordinator role at Chick-fil-A Plaza at the Speedway may be for you! Our Catering Coordinator supports our community through catering and marketing events, and in-store connection and fundraising events.
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We are seeking a dynamic and confident Catering Assistant who can help the Catering Sales Manager (CSM) build sales and work with the stores to coordinate excellent quality and service. The Catering Assistant works alongside the Catering Sales Manager (CSM) and.
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ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the Catering Sales Manager for ASM Global Jacksonville @ The Prime Osborn Convention Center.
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Job DescriptionPosition: Catering Chef Reports to: Executive Chef Position Managed: Catering Sous Chef, Part-Time Employees, Seasonal Associates Location: Bronx Zoo/ On Site Department: Events & Catering Scope: Bronx Zoo Position Type: Full Time About Wildlife Conservation Society (WCS):WCS stands for wildlife and wild places.
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Works in conjunction with the Catering Coordinator, Food Service Manager, Catering Production Supervisor to ensure proper amounts of foods are ordered through outside vendors and in-house Central Kitchen.
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As a Catering Assistant, you will be the face of our restaurant and will be expected to uphold these values as you extend the "Chick-fil-A Experience" to our off-site guests. A successful Catering Assistant will be able to work efficiently both individually and within a team, follow all proper procedures, and extend Chick-fil-A's genuine hospitality to every guest and individual they interact with both within and outside of the restaurant.
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The Catering Sales Manager is responsible for both inbound and outbound sales, as well as meeting/exceeding catering sales goals. The Catering Sales Manager responsibilities include Lead Generation, working directly with Clients to create Proposals and Bookings, Detailing Catering Banquet Event Orders, and Managing Finances.
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Principal Function: The Catering Sales Manager is directly responsible for handling external meeting and event bookings for our venue. Essential Responsibilities: Primary focus on new and repeat venue sales contracts and local relationship building of client network; work with catering sales manager in effective event hand-off to ensure positive relations and effective communication with meeting planners, group leaders and event organizers.
$65,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work with the executive chef, the executive pastry chef, the wine director and the beverage director to draft and update catering menus and pricing. The Director of Catering Sales will apply their operations experience and strategic planning strengths to ensure The Cedar Room is providing a great experience for team members and guests and maximizing all profit opportunities.
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As a catering cook for Aladdin Campus Dining, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. The catering cook is responsible for food production, delivery of food and beverages to customers on and off campus, setting up and breaking down catering equipment, greeting customers in a friendly manner and providing top quality customer service and professionalism.
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They will be primarily responsible for the preparation, assembly, and delivery of catering orders. The Catering Team Member's primary role is to partner with catering team leadership to provide "REMARKable" experiences for our guests.
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The Catering Chef works in direct support of the Director of Catering and Concessions overseeing culinary operations for the Cornell Catering team. As a division of Cornell Dining, Cornell Catering is the preferred catering service for Cornell University events and is uniquely qualified to serve the entire Cornell community and beyond.
$66,308 - $77,060 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Under the general direction of the Food and Beverage Director, this position will create an exceptional customer experience for our 300,000+ thousand guests annually by producing outstanding food and guest service in all areas of the Bryce Jordan Center's Catering operations.
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Title: catering supervisor Company: Corner Bakery Caf
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