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Manage the day to day operations of the restaurant and room service for breakfast, lunch and dinner periods as directed by the Outlets Manager. Assist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s.
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Capital City Club Brookhaven is seeking a dedicated Assistant Food & Beverage Manager to join our team. Join Our Team as an Assistant Food & Beverage Manager at Capital City Club Brookhaven.
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WinStar World Casino & Resort Beverage Department - Thackerville, OK. Greets guests as they enter or depart the casino via the WinStar Hotel or the Convention Center in a friendly, upbeat manner.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
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Service of food and beverage, as well as stocking, polishing flatware and glassware, setting, bussing tables, and expediting food per the established side work checklist for the area. The Food & Beverage Server plays an integral role in the culture of Brown-Formans corporate campus through our food service operations as well as catering and special events.
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We design, supply, and operate a range of water systems - from food and beverage applications, to municipal water, to microelectronics ultrapure water and heavy industrial wastewater treatment.
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The District Manager - Food and Beverage role will oversee six units in the Boston area including Boch Theater, Boston Opera House, Orpheum Theater, Shubert Theater, Boston Symphony Hall and the popular Quincy Market located in the heart of Boston.
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Performs other appropriate duties assigned by Dining Room Captain, Dining Room Supervisor, Dining Room Manager or Food & Beverage Manager. Attends pre-meal meetings as requested by the Dining Room Captain, Dining Room Supervisor, Dining Room Manager, or Food & Beverage Manager.
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The Board and management team expects a General Manager to lead clubhouse operations, consistently improve overall member and staff experiences, and be a visionary to enhance Elmhurst's reputation in Northeast Pennsylvania.
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Works with a team of Instrument and Controls Engineers and Designers in the execution of design and interfaces with a multi-discipline project team consisting of project manager, electrical, controls, estimating and multiple engineering disciplines.
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Our business is growing in the Wichita area, we are seeking an enthusiastic, well-versed Sales Professional with a hunter mentality to join our team as a Beverage Sales Representative. As a Beverage Sales Representative, you'll be responsible for driving sales growth and revenue generation by identifying, prospecting, and closing new business opportunities.
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Our business is growing in the St. Louis area, we are seeking an enthusiastic, well-versed Sales Professional with a hunter mentality to join our team as a Beverage Sales Representative. The physical demands of a Beverage Sales Rep position include lifting, carrying, and moving heavy items, while also standing, kneeling, and bending as situations demand.
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The Diplomat Beach Resort is searching for a talented Food and Beverage Manager to help lead their team! As a Food and Beverage Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
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Hotel operations management generalist position that supports Front Desk (including Bell/Door Staff, Switchboard, AYS, and Concierge/Guest Services), Rooms (including Housekeeping, Recreation, and Laundry), Food and Beverage (including Restaurants, Bar/Lounge, and Room Service), Event Operations (including Event Services, Banquets and Event Technology.
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Title: beverage manager Company: Continental Mid Town
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