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Job SummaryAs a Senior Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at a specific unit/location. Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer.
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Job SummaryAs a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions for a high-volume corporate dining account (Analog Devices) in Wilmington, MA.The position entails assisting in all phases of planning, ordering, inventory, food preparation (breakfast, lunch), as well as catering functions.
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Job SummaryAs a Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at a specific unit/location. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.
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You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and development. Check it out: Levy Culture Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer.
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Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Plan Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Levy maintains a drug-free workplace.
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Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training and developing.
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Job SummaryAs a Sr. Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at a specific unit/location. Job SummaryAs a Sr. Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at a specific unit/location.
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Job SummaryAs a Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at Texas Motor Speedway. Job SummaryAs a Purchasing Manager, you will be responsible for purchasing, warehousing and inventory management activities at Texas Motor Speedway.
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Details: The sous chef is responsible for managing the food trucks, culinary oversight of the high schools with key performance metrics, ordering, inventory, and full oversite, along with a few subordinates in the food truck department.
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Essential Duties and Responsibilities:Performs inventory management to maintain high valuation and minimal waste. FOH Lead Supervisor - Dining CommonsClick Here to Apply OnlineJob Description Location: San Jose State University We are hiring immediately for full time FOH Lead Supervisor - Dining Commons positions.
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Carries out supervisory responsibilities in accordance with the organization's policies and applicable lawsParticipates in employee meetings and training programsConducts safety, sanitation, and maintenance programsMaintains food cost while ensuring quality standardsMaintains an active role in managing team developmentsManages purchasing and inventory controlsPerforms related duties and special projects as assigned Preferred QualificationsQuick Service Restaurant Experience preferred.
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SENIOR CHEF MANAGER - FISD - ATLANTA, GAClick Here to Apply OnlineJob Description FISD Position Title: SENIOR CHEF MANAGER - FISD - ATLANTA, GA Pay Grade: 13 Salary: $70000 - $85000 / yearOther Forms of Compensation: Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades.
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Additional duties may include menu development, inventory, ordering, sanitation, and hourly associate management to include hiring, counseling, coaching and development. EXECUTIVE CHEF IIIClick Here to Apply OnlineJob Description Bon Appetit Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special.
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Dark Day Responsibilities: Work on non-game days to reset, clean, and stock for the next home stand, contributing to overall facility ventory Management: Assist with inventory management, keeping track of stock levels, and coordinating with the Chef. Holding the team accountable for their station set up with all utensils, equipment, and food stocked before firing for the day.
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Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and using local food products. Key Responsibilities Provide culinary management including associate training, scheduling, and development.
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inventory management jobs Company: Compass Group Usa
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