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Communicates effectively with Corporate Executive Chef, Regional Director of Operations, and unit level Chefs via email, conference calls, etc. Certified Executive Chef. Our Regional Chef must have a track record of effectively training and mentoring culinary teams, with a demonstrated "hands-on" approach.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Chartwells Higher Education is seeking an inspired Catering Executive Chef at the University of Idaho Moscow, ID. Our Catering Chef will provide onsite culinary expertise for all catering events and will manage culinary operations to meet production, presentation, and service standards.
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As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. The High-Performance Executive Chef will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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We are seeking a growth-minded Chef Manager for our growing business. Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control.
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Eurest is a member of Compass Group USA. Working as an Executive Chef in a corporate dining location, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.
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As the Executive Chef, you will be responsible for overseeing high-volume corporate dining kitchen operations while maintaining a safe and sanitary work environment for the staff at Fidelity in Durham, NC.
$90,000 - $95,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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As the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Hands-on chef experience a must.
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Working as an Executive Chef, you will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.
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Working as a Catering Executive Chef , you are responsible for overseeing all culinary functions of a Catering Department. Three to five years of culinary management experience. Working as a Catering Executive Chef , you are responsible for overseeing all culinary functions of a Catering Department.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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CCL is a member of Compass Group USA. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff.
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The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Assists the Executive Chef with managing cost controls and control expenditures for the account. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Job SummaryJob Summary:Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility.
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Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements.
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The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food.
ExpandApply NowActive JobUpdated 2 days ago
Title: executive chef Company: Compass Group Usa
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